Categories

1. Fish
2. Shellfish Make delicious recipes using shellfish. From lobster and shrimp to crab and crawfish, the possibilities are endless. Try your hand shrimp scampi, coconut shrimp, crab cakes or steamed clams, Everyone loves the culinary delights of cooked shellfish.
3. Chili Round up the cowboys and serve them a hearty bowl of chili. Nothing soothes stomach pains like our great chili recipes. Be it chicken chili, vegetarian chili, turkey chili, while chili or black bean chili, any homemade chili will have them full.
4. Soups
5. Stews
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7. How-To
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9. Misc. Tips
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13. Pancakes, Waffles, French Toast
14. Cold Beverages
15. Hot Beverages
16. Bar Cookies
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30. Misc. Meat
31. Pork
32. Veal
33. Pasta Sauces
34. Deli Salads
35. Green Salads
36. Misc. Salads
37. Salad Dressings

Articles

1. "Off the Hook" Cocktail Spread Fishing through your recipes for a spread that will really hook your guests? Look no more 'cause this is a winner in taste and presentation. If they fill up on this, you might even be off the hook for dinner!
2. 14 Game Day Finger Foods No one wants to go through the trouble of having a sit-down dinner when the big game is on, but you still need to eat! Our collection of Game Day Finger Foods is sure to keep the cheering fans at your party from going hungry while they root for their
3. 32 Unbelievably Good Dip Recipes 32 Unbelievably Good Dip Recipes
4. 40 Easy Holiday Party Appetizers & Drinks Whether you're hosting your own holiday gathering or attending one this year, there's always a need for holiday party food! From festive cocktail recipes to bite-sized appetizers and crowd-pleasing dips and spreads, these holiday party food ideas wil
5. 5 Ways with Deviled Eggs Have you noticed that, no matter how many appetizers you serve at your parties, the deviled eggs are always the first to go? We love 'em the traditional way, but we also love to switch up the flavors. Check out this collection from our Test Kitchen.
6. 7 Petrifying Halloween Snacks Get ready for a spook-tacular good time with easy Halloween snack recipes that will have you brewin' up some magic. Have some Halloween party foods for your child's classroom bash or just serve up some Halloween appetizers.
7. 9 Best Cheese Appetizers, Plus Perfect Cheese Board Tips When you've got the whole gang coming over, what's the best party food to serve? It's not a party until the platter of cheese appetizers makes an appearance! From cheese dip recipes to cheesy potato recipes and more, check out these recipes.
8. African Chicken Wings African Chicken Wings feature a lively jolt you get from red pepper. Now, here's a great appetizer!
9. All-American Kitchen Sink This really does call for almost "everything but the kitchen sink", and wait till everybody starts squealing and cheering? you'll see.
10. Almond Crusted Brie When you're looking for just the right thing to serve at your next party, or even when people drop by unexpectedly, serve this wrapped brie. It goes together and bakes quickly, and you can make it with ingredients you keep on hand. What a treat!
11. Appetizer Recipes for Parties: 6 of Our Best Appetizers No worries because our collection of the best appetizer recipes for parties will keep everyone beggin' for more. From dips to veggies to finger foods and more, these summer appetizers will keep the party going all night long.
12. Apricot Pecan Brie Tarts Try these savory mini tarts for a real gourmet taste. No one will believe that you made these subtle, pungent Apricot Pecan Brie Tarts yourself!
13. Artichoke Croquettes Mama mia! All we need to accompany these artichoke croquettes is a little marinara sauce for dipping and we're on our way...
14. Artichoke Spinach Spread Order up! This restaurant appetizer classic is a hit with the family, and now, you can make it at home too.
15. Artichoke-Parmesan Crostini For ease, buy toasted baguette slices from the grocery store bakery or substitute bagel chips or melba toast rounds for baguette slices.
16. Avocado, Bean and Corn Salsa Did you know avocados contain nearly 20 vitamins, minerals and mono- and polyunsaturated good fats? And, since one-fifth of an avocado, a typical serving, has only 50 calories, using avocados in this lively salsa is a healthy eating idea.
17. Bacon 'n' Cheese Bites Want something to make ahead and keep in the freezer for last-minute drop-in guests? Here you go! These Bacon 'n' Cheese Bites are a guy food favorite, especially when the big game is on. Watch out though - you may need to make a second batch because
18. Bacon Pierogi Bites Lookin' for a way to fancy up a classic like bacon? These Bacon Pierogi Bites use only three ingredients, making them a great last-minute appetizer to serve at your next get-together!
19. Bacon Wrapped Scallops Bacon-wrapped scallops make an incredibly flavorful party appetizer that looks fancy but is really quick and easy to make! Your guests will be impressed and only you will know how simple it was!
20. Bacon Wrapped Shrimp Bites These easy appetizers are sure to be a hit at your next gathering! With just three ingredients, you can quickly make 'em ahead. Then all you'll have to do is pop 'em in the oven right before guests arrive. Heat extra barbecue sauce and serve it as a
21. Baked Cheese Drops Cheese, salsa, and beer all rolled into one...Baked Cheese Drops are just the thing to make for "drop"-in company!
22. Baked Eggplant Parmigiana Chips Since eggplant is related to the potato, it's a natural step to make chips out of eggplant, too! But these are no ordinary chips...they're hot and bubbly and come complete with baked-on dip.
23. Baked Pub-Style Shrimp Our light and satisfying batter-dipped Baked Pub-Style Shrimp is perfect to satisfy your cravings for fried foods without tipping the scale. We can stick to our diets and still enjoy full flavor.
24. Baked Shrimp Dip Want to be the hit of the party circuit? Then you must try our easy Baked Shrimp Dip. Made from bite-sized frozen salad shrimp and lots of convenient items from the market dairy case, this hot-out-of-the-oven creamy spread will disappear in a flash.
25. Balsamic Chicken Wings Hold on tight for these babies because they are good, good, GOOD! Balsamic seasoning is great on everything and on these chicken wings it is a winner, winner chicken dinner!
26. Bandito Brunch Wanna add some excitement to your next brunch? Then get ready to shake those maracas and click the castanets, 'cause before you know it all the banditos will be lining up at your table.
27. Barbecue Shrimp Sharpen up your party hosting skills with some barbecue shrimp the whole crowd will surely love.
28. BBQ Deviled Eggs We came up with a tasty twist on an old favorite. Our easy BBQ Deviled Eggs are great as a snack, yet elegant enough to serve as an hors d'oeuvre at a holiday gathering.
29. Bean Bread Spread Try whipping up this one and you'll be doing some California dreamin' before you know it!
30. Bite Sized Mexican Pizzas Uh oh, you've got a snack attack that just won't go away! These mini pizzas are just the cure.
31. Bite-Sized Cheese Rollups If you're looking for something to fill up a hungry bunch of teenagers, you can bet they'll go wild for these handy, Bite-Sized Cheese Rollups. Serve 'em up as appetizers before the big game or serve 'em up with a big ol' plate of pasta for all of th
32. Black Bean Chipotle Hummus We've switched out the garbanzo beans with black beans for a southwestern-style Black Bean Chipotle Hummus that's a change of pace from traditional hummus.
33. Black Bean Fritters So, you thought fritters had to be fried in lots of oil? Uh uh! You can cook 'em up just fine in a skillet with a little oil. And not only are we helping ourselves cut down on fat, but the black beans are full of good-for-us protein, too!
34. Black Bean Salsa Turn a can of black beans into a fiesta of flavors by adding lot of fresh south-of-the-border ingredients to create our easy Black Bean Salsa.
35. Black-Eyed Pea and Ham Dip Everyone in our Test Kitchen went hog wild over our novel Black-Eyed Pea and Ham Dip. This down-home southern recipe knows no boundaries for good taste.
36. BLT Bites Bring home the bacon and be the top tomato in the kitchen when you make these novel bite-size BLT Bites as super appetizers or snacks!
37. BLT Dip Attention all BLT fans: this dip gives the same flavor as the sandwich without all of the heaviness. Enjoy its versatility as a dip or as a salad dressing and this will become your new favorite.
38. BLT Spread This is a must-try party recipe! If you love a BLT sandwich then you're going to flip over our delicious creamy BLT Spread that looks as good as it tastes. No matter what you spread it on, it's a hit-maker.
39. Blue Cheese Bites Whether served as a snack or as an appetizer, your tummies will be begging for more. The ingredients all blend together for a tasty combination that keep everyone lining up for more.
40. Blue Cheese Crisps Get your party started with these Blue Cheese Crisps. The crispy crust and chewy inside make it perfect for entertaining everyone's different favorites.
41. Blueberry and Brie Crostini Try the unexpected tasty duo of freshly made blueberry compote teamed with creamy brie on a crunchy crostini. Our easy recipe for Blueberry and Brie Crostini sounds fancy, but its a cinch.
42. Bourbon Chicken We're saluting Chinese New Year with our Test Kitchen's version of a Chinese restaurant take-out favorite, these scrumptious Bourbon Chicken Bites. Of course, don't wait for a holiday to enjoy this easy chicken recipe that suits anytime at all!
43. Bread Bowl Dip For years we've been sharing recipes that your gang eats up. With this one, we betcha they'll even eat the "bowl" it's served in!
44. Bread Bowl Fondue Don't have a fondue pot? Don't worry! With this recipe, you don't need a fondue pot for serving your cheesy concoction, only a hollowed-out rye bread. Yep, serve it right in the bread. (Now, doesn't that sound like the yummiest, easiest cleanup yet?!
45. Buffalo Chicken Ranch Dip How could you go wrong with a recipe as mouthwateringly good as this one? This Buffalo Chicken Ranch Dip will have you salivating at the mere thought of it's spicy, Ranch flavors!
46. Buffalo Wings Why waste time and money on take-out when our easy recipe for a big batch of baked Buffalo chicken wings is so good?! These wings will literally fly off your party platter!
47. Buttermilk Dip Our holiday buffets might be packed with all sorts of fancy goodies, but one of the most popular choices will still be the fresh veggies and dip. Served in a hollowed-out loaf of bread, it'll look as special as everything else on the table!
48. Caprese Toasts This is the perfect party appetizer. With its combination of fresh mozzarella, basil and other Italian-themed ingredients, Caprese Toasts will go fast, so make plenty!
49. Casino Clam Bake I love visiting friends who live by the ocean and make me clams casino with fresh clams. They're yummy, but they take hours to make...and what a mess! I came up with a shortcut version that's a super appetizer when company drops in.
50. Cheddar Cheese Football Spread Make the most of football season by serving our easy recipe for Cheddar Cheese Football Spread that'll have the gang cheering for YOU.
51. Cheese and Crab Dip Our Cheese and Crab Dip cooks up stove-top or on the grill as a warm cheesy seafood dip to tempt your guests with. Team it with your favorite crackers and chips and it will be the first to go at the party.
52. Cheese Pizza Puffs If you love pizza, you'll go crazy for our Cheese Pizza Puffs! The kids will love these easy-to-make snacks.
53. Cheese Straws Absolutely one of our favorites, these are easy to make and tasty as can be. They're even great for snack attacks 'cause they don't have any preservatives!
54. Cheesy Apple Cider Fondue Fondue is making a comeback at tables everywhere! This novel version of cheese fondue makes use of tangy apple cider for a flavorful change of pace! In no time, you'll be dunking to your heart's content!
55. Cheesy Baked Party Dip It's the party dip that everyone gravitates to, and you can't do without! Our mouthwatering Cheesy Baked Party Dip served inside a hollowed out bread loaf is always a hit!
56. Cheesy Beer Dip This one's for adults only, so mix up a batch, put your feet up, and relax. We all deserve a little quiet time and there's no better way to enjoy it than with this spicy Cheesy Beer Dip.
57. Cheesy Burger Fries This hearty version of Cheesy Burger Fries offers all the tempting tastes of a juicy cheeseburger and fries combo, but you'll need a fork to enjoy them! It's perfect for a party or just for a fun and novel weeknight meal!
58. Cheesy Chicken Croquettes A little of the unexpected in the form of Italian cheeses turns these ordinary chicken croquettes into our ticket to a Roman holiday!
59. Cheesy Chicken Pita Wedges There's lots to love about pita, but top it with cheese and chicken and you've got pita heaven! These Cheesy Chicken Pita Wedges take yummy pita to a whole new level of deliciousness!
60. Cheesy Crab Cups Cheesy Crab Cups are the open-faced version of crab rangoon. These creamy little Cups are great for sophisticated seafood lovers and snack aficionados alike. Make 'em for your next party.
61. Cheesy Ham Roll ups Talk about melt-in-your-mouth goodness....Mmm, mmm! These go down so easy, you'd better make plenty, 'cause they disappear practically as soon as they hit the table!
62. Cheesy Onion Puffs Our Cheesy Onion Puffs are an easy-to-make hors d'oeuvre; thanks to the shortcut of using ready-made frozen pastry sheets. Pass these party appetizers around warm, and watch them disappear.
63. Cheesy Spinach Bites Spinach sure is tasty when it's mixed with yummy ingredients like Parmesan and breadcrumbs and then rolled into balls. This easy appetizer will quickly become a new favorite!
64. Chicken and Brie Quesadillas This non-traditional version of Mexican-style quesadillas takes advantage of popular French Brie and easy all-American rotisserie chicken for a main dish meal to savor. You'll love our Chicken 'n' Brie Quesadillas.
65. Chicken and Broccoli Pizzas We sure have come a long way from the traditional sauce and cheese pizza...you may never go back after you taste this one!
66. Chicken and Cheese Crostini Our scrumptious Chicken and Cheese Crostini appetizers are easy to throw together even if time is short. Be a homemade hero, by using these easy market shortcuts like the rotisserie chicken.
67. Chicken Dippers with Sweet Hot Chutney Mango chutney and salsa? Two great flavors that we don't use too often. Let's kick the Chicken Dippers up with these two scrumptious flavors.
68. Chicken Egg Rolls You wouldn't believe how easy our Chicken Egg Rolls are to make. So easy in fact, you'll toss those take out menus right into the trash!
69. Chicken on a Stick Who said eating lighter is boring? No way! This chicken has the saucy combination of cayenne pepper and brown sugar! A taste sensation that'll keep you and your gang coming back for more.
70. Chicken Pockets You know that feeling of putting on a jacket and reaching into the pocket to find what you left in it the last time you wore it? You'll find a big treat when you check out these pockets!
71. Chicken Quesadillas Instead of serving up another boring sandwich, add a little spice to lunchtime with Chicken Quesadillas. What a crispy, tasty way to brighten up your day!
72. Chicken Rollups Let our easy Chicken Rollups recipe come to your aid whenever you've got a dinner party catastrophe! This simple dish makes a great appetizer.
73. Chicken Stuffed Eggs These are no ordinary hard-cooked eggs. Once stuffed with hearty cooked rotisserie chicken they'll be the talk of your party as an appetizer or atop some mixed green for a light lunch.
74. Chicken Wings Buffalo-Style Bake or fry: Whichever you decide, it's the easiest, no-mess, sure-fire batch of fun you could serve to anybody.
75. Chicken Wontons with Hoisin Peanut Dipping Sauce We LOVE ordering out for Asian food, especially when we get to load up on the appetizers. And if you can relate, then we think you're going to enjoy our recipe for Chicken Wontons with Hoisin Peanut Sauce. It's that take-out taste you love, done just
76. Chili Cheese Dip Need a hot dip to pair with your chips for movie or game night at home? Doing some casual entertaining? Our creamy, easy Chili Cheese Dip will spice up any occasion. Let the tasty dipping begin!
77. Chili Cheese Quesadillas Let the gang share in he fun of making a steady supply of warm quesadillas at your next fiesta.
78. Chili Dog Puffs If you're expecting a crowd over to watch the game and want them to feel like they're right in the ballpark, here's how. Chili Dog Puffs will make it like the vendors are there shouting, "Chili dogs here! Get your chili dogs here!"
79. Chilie Chicken Quesadillas Such a short prep and cook time make this meal so simple and quick. But don't worry, the short time certainly won't skimp on the flavor.
80. Chinese Chicken Bites One of my favorite parts of going to a Chinese restaurant is the food we get before the main course! Now it's easy to make these at home to create our own appetizer poo-poo platter.
81. Chinese Spareribs Most people count this staple among their favorite Chinese pork recipes, but haven't tried to re-create it at home. Why not give it a try? You'll see that it's easier than you thought to make Chinese Spareribs.
82. Chocolate Cheese Ball Make your special occasions even sweeter with a Chocolate Cheese Ball. It strikes just the right balance between savory and sweet.
83. Choosy Crab Dip What are you gonna be saying about our Choosy Crab Dip? "Ooh, very classy! Ooh, very easy! Ooh, very Chesapeake tasty!"
84. Chunky Guacamole Avocados are high in fat, and they account for all the fat in our guacamole. But you can cut the fat by half and keep the creamy texture when you substitute a 15-ounce can of garbanzo beans, rinsed and drained, for one of the avocados. Simply add the
85. Clams Casino Royale No matter how you roll the dice, these'll deliciously seasoned baked clams turn out to be winning starters for any bash!
86. Classic Bruschetta Bruschetta is simply a fancy way to say "toasted bread with a tasty topping." See? With each new recipe we learn more and more Italian!
87. Classic Clams Casino I've made preparing traditional clams casino even easier than ever. We open the clams by steaming them instead of shucking them raw. Yup, this is a simple shortcut for restaurant-style clams casino that the whole gang will enjoy, including the chef d
88. Classic Hummus Hummus is typically served as a dip with wedges of pita bread or as a sandwich spread. It gets its distinctive flavor from tahini (sesame seed paste). Look for tahini in larger supermarkets or in Middle Eastern food stores.
89. Cocktail Bundles Looking for a little something to serve or for a bring-along to another gathering? These mini Cocktail Bundles are a twist on "pigs in a blanket", but even easier. You'll look like you fussed, but only you'll know it was a cinch.
90. Cocktail Crab Cakes You don't have to spend a whole lot of money on food when you want to invite friends over for a nibble. Here's an easy throw-together that makes them feel special ('cause they think you spent a fortune to make these).
91. Confetti Bites Chopped fresh veggies resemble a sprinkling of confetti on this quick cream-cheesy appetizer. Pre-packaged crescent rolls do the work for us!
92. Confetti Portobello Mushrooms The popularity of this veggie is really mushrooming! And once you taste this meaty appetizer studded with sautèed peppers and onions, you'll know why!
93. Corn 'n' Black Bean Salsa We always say that we eat with our eyes. We know this is true because our tummies will sure be rumbling once we see how colorful this Corn 'n' Black Bean Salsa is.
94. Country Bacon Cheddar Puffs Our easy-to-throw-together Country Bacon Cheddar Puffs make a tasty snack for after school, but they're also great to serve as a dinner appetizer or party hors d'oeuvre.
95. Cowboy Bean Fritters Who knew that egg whites, black beans and salsa would go together so well? Fry up a batch of our Cowboy Bean Fritters and round up the gang -- it's feeding time!
96. Crab Spread We hate to admit just how easy this recipe is to make. It's amazing how 4 ingredients and less than 30 minutes can produce such a hot and bubbly crab spread, perfect for last-minute entertaining.
97. Crab Stuffed Mushrooms Our tempting East-meets-West Crab Stuffed Mushrooms get their flavorful crunch from the popular Asian panko bread crumbs. It's a dish worthy of Confucius himself!
98. Cranberry Pecan Goat Cheese The gang will think fancy schmancy when they dig into this elegant appetizer- and all you did was dress up a log of goat cheese! It's a grand starter to a festive holiday evening, and it's so-o-o easy!
99. Cranberry-Pecan Brie This savory-sweet snack is a hit at the holidays and all throughout the year. Make easy, tasty Cranberry-Pecan Brie for your next party and enjoy the raves!
100. Creamy Crab Wontons Creamy Crab Wontons are crowd-pleasing easy appetizers that are crispy outside and creamy inside. Made with versatile wonton wrappers, every bite is pure heaven, and no one will believe you made homemade wontons yourself!
101. Creamy Fruit Cup Our easy-to-make Creamy Fruit Cup delivers that fresh-picked taste that is always welcome. Teamed with our simple creamy dressing, it's an unbeatable dessert combo.
102. Creamy Pesto Dip With all the work that's involved in hosting most parties, it's always nice to have a few dependable shortcut recipes. You know - the ones that take just a few minutes but taste like we spent hours making 'em. This creamy pesto dip really fits the bi
103. Creamy Salsa Dip With just four simple ingredients, our Creamy Salsa Dip will turn an ordinary party into a fiesta.
104. Creamy Salsa Two Step Know what I like about this one? There are just two ingredients and two steps to a tongue-tingling spread that makes any party a slam-dunk success!
105. Crispy Bruschetta Ever wonder how most restaurants get their garlic bread to stay so crispy? It's easy! Before toasting it, they spread each piece of bread with a mixture of olive oil and garlic. It's their little secret for that trendy, flavorful, Crispy Bruschetta.
106. Crispy Cheese Poppers If you love the jalapeno cheese poppers you can buy at the deli counter, you'll go absolutely crazy for these deep-fried snacks! Serve Crispy Cheese Poppers at your next party or big event.
107. Crispy Crunchy Pita Chips Mediterranean and Middle Eastern spreads like hummus and baba ghanoush are so popular and we've got the perfect easy way to bake our own homemade Crispy Crunchy Pita Chips to pair them with.
108. Crispy Mozzarella Sticks Chewy, gooey, and crunchy....Who could ask for better than that in a finger food?! You'll love our Crispy Mozzarella Sticks!
109. Crispy Wontons We love food for many reasons (That's a no-brainer, right?) but we love when food has great texture, such as a distinct crunch. Well, if you love a little crunch in your food also, these Crispy Wontons will be right up your alley. It's almost as if w
110. Crunchy Zucchini Strips We've all had fried eggplant, and now it's time zucchini had a turn. Don't take our word for it...whip up some of these Crunchy Zucchini Strips today!
111. Cucumber Sandwiches These super quick canapes were Mama's choice for teatime or to serve at her ladies' luncheons. Cocktail rye or pumpernickel slices are perfect bases for this kicky cheese mixture. If you want to get extra fancy, pull the tines of a fork down the cucu
112. Curried Chicken Pate What's the key to turning out a chef approved Curried Chicken Pate in your own kitchen? Start with a cooked rotisserie chicken and a few fresh ingredients, and in no time, you'll be a gourmet hero.
113. Danish Blue Cheese Spread Our homemade Danish Blue Cheese Spread is a must for anyone who loves blue cheese. This novel, flavorful party spread is easy to make, and always earns you praise.
114. Deli Style Roll Ups Is it any surprise that we love deli? Probably not and we're sure that you'll love deli too, especially in these Deli Style Roll Ups! Quick to prepare, these easy snacks are great to lay out for a big party, especially when your crowd arrives hungry!
115. Deviled Egg Dip Here's a way to take an old-time favorite and "spread" it around a bit. Our Deviled Egg Dip is a great addition to your party offerings.
116. Deviled Eggs These are such an American standard that they may have been here before the Pilgrims...so here's the easiest and tastiest way to be oh-so devilish.
117. Dill Crab Dip Using only four simple ingredients, this homemade dip recipe is a real winner. Served up hot 'n' bubbly, our Dill Crab Dip is a restaurant-quality dish you can make right at home. Serve it up with a side of fries or potato chips for an appetizer the
118. Dogs 'n' Hogs They'll go hog-wild over our tasty recipe for Dogs 'n' Hogs. Every bite of our recipe for mini bacon-wrapped hot dogs is irresistibly flavor-packed.
119. Easy Buffalo Chicken Dip Rich and creamy with a zesty kick, our Easy Buffalo Chicken Dip is always a crowd-pleaser. Better make a double batch, 'cause it's guaranteed to go quick.
120. Easy Cheesy Quesadillas Easy Cheesy Quesadillas are the perfect meal for everyone - even the vegetarian veggie-lover and those of us who are a bit more health-conscious. Without any meat, this Mexican dish is both hearty and healthy at the same time.
121. Easy Classic Deviled Eggs Deviled eggs are an American classic! Whether you're heading to a picnic, tailgating, or entertaining during the holidays, everyone needs a recipe for Easy Classic Deviled Eggs.
122. Easy Corn Fritters Our recipe for Easy Corn Fritters is a take-off on a traditional American classic. We've made it as easy as possible 'cause, after all, isn't that what we need these days?
123. Easy Egg Rolls Can't believe we can make our own egg rolls at home? It's a cinch - without a deep-fryer! And for seafood lovers, these are filled with mini shrimp! But cooked shredded chicken or beef works great, too.
124. Easy Falafels When you want something different to serve the gang, try this Middle Eastern treat that's super as a before dinner munchie or as a side dish. It's so full of the great Old World flavors that we still love today.
125. Easy Seafood Dip Our Easy Seafood Dip is perfect for holiday entertaining, but serve it anytime though, 'cause it makes any gathering holiday special.
126. Egg and Olive Sandwich Strips My dad used to love egg and olive sandwiches, and so do I! Whoever knew that by adding a few pecans, I'd be eating a favorite of the South!
127. Fast and Fabulous Fondue Everything old is new again-and this classic party fixture from the '70s is no exception. I like to serve it with big chunks of French bread to get lots of cheesy fondue with every bite.
128. Fast Taco Pie Fast Taco Pie is a quick and savory pie full of all the flavors kids of all ages love for dinner. If you've been looking for the ultimate ground beef skillet recipe, then you've come to the right place! With a spicy mix of Mexican flavors and good, h
129. Festive Cranberry-Cream Cheese Spread This appetizer is just the thing to bring out when unexpected guests drop by. Chances are you'll have cream cheese and pecans on hand. So stock up on the fruit mixture and you're ready for anyone- and don't forget the crackers.
130. Fiery Zucchini Fries Your gang will love these spicy hot baked zucchini fries. We bet they won't even care that they're eating healthy vegetables!
131. Fiesta of a Spread All the yummy veggies, seasonings, and cheeses blend together to make a fiesta in your mouth.
132. Fiesta Shrimp Just like the Spanish Christmas carol and greeting, "Feliz Navidad," this appetizer sure is perfect for wishing guests a Merry Christmas!
133. Fontina Fondue The mild, nutty flavor of Italian fontina cheese makes this melty fondue a party-pleasing favorite! No matter what go-alongs you choose to pair with it for dipping, it will be the talk of the table!
134. French Onion Pickups If you love French onion soup, then here's an easy way to get the same great taste at snack-time.
135. French Pickled Mushrooms French Pickled Mushrooms looks and tastes fancy but doesn't require a lot of fancy work. The nice relish tang will really spark the taste buds.
136. Fresh Avocado Dip You can dip tortilla chips for a Mexican flair, or try dipping fresh-cut veggies for that fresh-from-the-garden taste. Our Fresh Avocado Dip is perfect for anytime-snacking.
137. Fresh Corn Dip What a novel dip to serve when youre expecting company. Our Fresh Corn Dip that we suggest serving in an edible bread bowl is a super change of pace from traditional dip recipes.
138. Fresh Pizza Biscuits Get everything you always wanted on a pizza, including that fresh-from-the-oven taste - without waiting for the delivery van!
139. Fried Calamari These are every bit as tasty as you'll find in an Italian restaurant, but our version is easy to make at home.
140. Fried Cheese Sticks We guarantee these kid-friendly snacks won't stay around for long. Serve 'em with marinara sauce for dipping, and sit back and enjoy the raves!
141. Frosty the Cheeseball This is one of our Test Kitchen's favorite go-to party spreads. The ingredients fit any entertaining, and it can be easily molded into shapes from Frosty the Snowman to a football for Sunday afternoon game-watching.
142. Fruit Dip We're always looking for something to spark up our fruit salad. Well, here's a fantastic treat for everyone, and any kind of fruit goes with it. And does it ever go. . . .
143. Full-of-Beans Dip Talk about a Southwestern taste explosion?just put this out with tortilla chips and stand back!
144. Game Day Recipes: 30 Best Munchies for a Crowd And... it's a touchdown! The gang's all here, and we're ready to serve up some tasty grub. Lucky for us, we've compiled this party recipe collection just in time for the big game! We've teamed up with our friends over at Idaho Potatoes to pull togeth
145. Game Day Wings Our Game Day Wings bring the perfect combo of sweet and hot to your taste buds. Expect these hot wings to fly off the plate whenever you serve them, on game day or anytime.
146. Garden Squares When you're in a hurry to make something garden-fresh, these are perfect! Just mix 'em and bake 'em to feed to your hungry crowd!
147. Garlicky Chicken Wings If you love garlic, this recipe is for you. If you love wings, this recipe is for you. Garlicky Chicken Wings is a combination that just can't miss!
148. Garlicky Italian Cheese Bread Our freshly made, hot out of the oven Garlicky Italian Bread is the perfect homemade garlic bread to serve with any of your Italian favorites.
149. Glazed Chicken Wings Chicken wings have become a quick-fix favorite. This is one way your family is sure to love them - and its so easy! Chicken wings again? Why not? Everybody's glad to see them and they always thank you for them.
150. Glazed Macadamia Chicken Wings No way! These are not your run-of-the-mill chicken wings. With macadamia nuts and a glaze made with soy sauce and orange marmalade, these wings are destined to make your house the party house!
151. Goat Cheese and Herb Sausage Stuffed Mushrooms You'll think you're dreaming when you bite into the combination of sausage, goat cheese, and mushrooms that make this recipe so scrumptious... it sounds too good to be true! These Goat Cheese and Herb Sausage Stuffed Mushrooms are so simple and delic
152. Golden Beef Rollups Bring some Southern warmth to a chilly winter party with Golden Beef Rollups, yummy bite-sized treats. Y'all simply have to try 'em next time, ya hear?
153. Golden Stuffed Mushrooms We know there are many versions of stuffed mushrooms, many of them more than a bit unusual, but there's a secret to this recipe for Golden Stuffed Mushrooms. It's the cornbread stuffing that puts them in a class by themselves.
154. Good for You Hot Artichoke Spread It's lucky that Good for You Hot Artichoke Spread produces such big portions, because everybody will be coming back for seconds! The recipe uses low-fat ingredients so you can snack without guilt.
155. Graveyard Guacamole with Cheese Tombstones Don't bury this recipe where you can't find it, 'cause our Graveyard Guacamole is the perfect healthy dip for our crunchy Cheese Tombstone Twills. This deadly delicious party dish is sure to turn heads.
156. Greek Olive Cups These Mediterranean treats stuffed with different olives, nuts, and cheese will have you believin' you're in Greece. Apolafsete, which means 'enjoy' in Greek!
157. Grilled Fajita Roll ups When I go out, I love to make a meal on just appetizers! If you do, too, then why not make a bunch of appetizers on the grill? Fajitas are full of the stuff everybody loves, so make 'em a snack or make 'em a meal!
158. Grilled Veggies with Onion Dip Our new version of vegetables and dip takes your taste buds from something old to something new! Grilled Veggies with Onion Dip is a trendier version of the classic idea, sure to win you raves.
159. Hazelnut Crusted Brie If you look over this recipe quickly you might ask, "Why make two brie rounds?" Easy - if you make just one you're likely to miss out 'cause it's so rich and creamy that it won't last long.
160. Holiday Pinwheels Finger foods fit holiday festivities, and these easy-to-make Holiday Pinwheels will have your guests doing cartwheels when they savor every creamy, flavorful bite of our tasty filled and rolled flour tortillas.
161. Home Run Dip Sometimes you want to make something for nibbling on when the gang is sitting around watching a ball game...Well, if you're looking for a home run, here it is!
162. Honey Dijon Chicken Wings For sporting events or even family dinners, there's nothing easier than baking up chicken wings and tossing them with a 3-ingredient homemade sauce. Be sure you're ready with extra napkins!
163. Hot Artichoke Spread The ultimate party food, homemade Hot Artichoke Spread is sure to win you raves at your next get-together. Don't miss this chance to show off your hot party dip as the best in town!
164. Hot Chili Peanuts Spicy, nutty, and D-E-L-I-C-I-O-U-S, these Hot Chili Peanuts are killer! You'll love 'em as much as we do!
165. Hot Dog Puffs Instead of making plain old pigs in blankets again, let's try something a little different. Start by wrapping hot dogs in biscuit dough, but this time spread the mustard and relish right on the dough before baking. That's it: Hot Dog Puffs!
166. Hot Parmesan Artichoke Dip What could be easier than serving Hot Parmesan Artichoke Dip straight from the slow cooker? This appetizer is a sure crowd-pleaser!
167. Hot Pizza Dip Why wait forever to get your party pizza delivered? When you're hosting the next game party, mix up this warm and creamy Hot Pizza Dip that's sure to be the hit of your get-together.
168. Hot Rye Rounds These pint-size ryes are a favorite finger food for parties. And they're so easy to whip up ahead of time without any hassle.
169. Hot Seafood Dip When I entertain, time's important! In this recipe, I use fresh shrimp already steamed and peeled. You can't get 'em at your supermarket?just call ahead or visit the seafood department first. That way the shrimp will be ready when you finish shopping
170. Hot Seafood Spread How could two ingredients and little work be so lip-smacking good?! If you serve this as your appetizer, everybody'll be so anxious to see what you've got planned for dinner!
171. House Shrimp Dip A perfect all-time pleaser, as succulent and rich as anything from a fine restaurant but even better tasting 'cause you made it your very own self. Serve with your favorite crackers.
172. Hummus Dip Hummus, once found only in Middle Eastern restaurants, has become mainstream. Restaurants serve it with pita chips, and commercial brands are available in the supermarket, but this garbanzo bean dip is easier than ever to make at home.
173. Hummus Pesto Dip There's a Middle Eastern dip called hummus that's really popular in the United States today, and when hummus is combined with the garden-fresh taste of pesto, it's a combination that's sure to become your family's new favorite.
174. Hungarian Cheese Dip Hungry? If you're peeking in here then we bet you are...and when you sample this cheese dip from Hungary, you'll be treating yourself to a traditional Old World specialty.
175. Idaho Potato Spinach Balls Potato balls make for a tasty start to any meal, and these are kicked up a notch thanks to nutrient-rich spinach and spicy pepper Jack cheese. This one's a sure crowd-pleaser, for the holidays and beyond!
176. Italian Brie Serve this savory appetizer with black olives and baguette slices or crackers. Magnifico!
177. Italian Cheese Stack Salami, pesto, cheese, and baguettes all in one dish... can you think of anything better? We can't! Make this Italian Cheese Stack and and taste the delicious flavors of Italy all in one big bite!
178. Italian Deviled Eggs Colorful and appealing, these Italian Deviled Eggs will turn any occasion into a special one. Break from tradition and try these at your next party. They're sure to impress!
179. Jalapeno Cheese Bites Who would guess that beer is the secret ingredient to making our Jalapeno Cheese Bites and you, the toast of the town! These change of pace spicy bite-sized appetizers are sure to wake up sleepy taste buds!
180. Jalapeno Cheese Turnovers If you like fried wontons, crispy egg rolls, or crunchy knishes, you're gonna love the crisp you get in every bite of these Jalapeno Cheese Turnovers.
181. Jalapeno Guacamole The perfect blend of spice, fresh flavor, and taste, this Jalapeno Guacamole is on fire! Get out your tissues because this guy will have the tears running down your cheeks.
182. Jalapeno Poppers Trendy restaurants serve cheese-stuffed jalapeno peppers as an appetizer. And you can make your kitchen just as trendy when you make Jalapeno Poppers yourself.
183. Jumbo Shrimp Cocktail The best shrimp cocktail makers know these secrets: Keep the shrimp firm and full of flavor by adding a splash of lemon juice to the water when it's boiling and drain but never rinse the shrimp after boiling. Try it!
184. Kick Off Beef Pretzel Poppers Hear that whistle? That's the sound of the kick off, and we've got an easy snack recipe to get you started. We're putting all of your best party foods together to create the ultimate munchable bite: pretzels, beef, and cheese. Put these power foods t
185. Layered Nachos Supreme So many of us go to trendy restaurants and order Nachos Supreme, but we never think of making them at home. That's about to change! Now that you know how to prepare restaurant-style nachos, you're gonna put them on your home dinner menu.
186. Light Apricot Wings Light Apricot Wings are an easy party hors d'oeuvre. Who doesn't love wings that are glazed and crispy? Mmm mmm!
187. Light Spinach and Artichoke Dip Hot spinach and artichoke dip has become a popular party appetizer. This lighter version of the classic hot dip is packed with full flavor and rich, creamy texture, just like the original! Give Light Spinach and Artichoke Dip a try at your next gathe
188. Lighter 7-Layer Dip Everyone's favorite dip for get-togethers, sports games, and more has been made lighter. Packed with all of your favorite ingredients, our 7-Layer Dip is just as yummy...take a taste and see for yourself!
189. Liver Pate Call it by its fancy name, pate, or call it chopped liver. The old saying, "What am I, chopped liver?!" may come from the fact that this creamy spread is more often served as a side dish than a main course.
190. Loaded Jalapeno Poppers Need something tasty to tide your hungry gang over before dinner's served? Well, who could resist popping our Loaded Jalapeno Poppers in their mouth! They're a little bit hot, a little bit smoky, a little bit creamy, and a whole lot of tasty!
191. Lobster Dip No store-bought party dip can compare to the fresh taste and richness that our homemade Lobster Dip offers. With a taste that reminds us of summers at the seashore, this is surely the best lobster dip ever.
192. Magical Salami Cups We're not sure if these Magical Salami Cups are more fun to eat or make because they curl into cups right before our eyes...like magic!
193. Mango Tango Black Bean Salsa As if salsa wasn't exciting enough on its own with a fiesta of flavors and textures, this recipe for Mango Tango Black Bean Salsa will really get the party started, 'cause it gets an extra boost from refreshing diced mango!
194. Maryland Crabmeat Spread When we think of Maryland, our taste buds naturally yearn for crabmeat. This one won't disappoint!
195. Meaty Cheesy Dip Meaty, cheesy goodness all in one dish... it sounds too good to be true! But this dip proves it's not! Don't just take our word for it- give it a try and see for yourself.
196. Mediterranean Deviled Eggs What makes Mediterranean cooking so popular is the pairing of light, fresh ingredients that are so flavorful and satisfying. These Mediterranean-inspired deviled eggs will surely be your tasty ticket at the table.
197. Mediterranean Spinach Rolls The perfect nibble before dinner, or maybe for a snack all by itself - 'cause the only thing you'll crave to go with these tastes of the Mediterranean is a cruise around the Greek islands!
198. Mexican Buffet Just about everybody's into Tex-Mex and this easy-as-a-snap casserole has to be the perfect blend 'cause everyone, the Do-Like-Tex-Mexers and the Don't-Like-Tex-Mexers-loves it. Made ahead, rewarmed, and served with tortilla chips, it's all the Mexic
199. Mexican Cheese Dip Here's another cheesy dip that's sure to please. In Mexico, it's called Queso Fundido, but we call it our favorite Mexican Cheese Dip.
200. Mexican Chicken Bruschetta I love cross-cultural dishes. They're always so rich and flavorful...and yes, usually high in fat. Well, I've found a way to lighten this one up a bit without sacrificing flavor, simply by using a little less cheese than before.
201. Mexican Deviled Eggs How can a dozen hard-cooked eggs turn an ordinary gathering into a fiesta? Easy, with our recipe for Mexican style deviled eggs! Keep these in mind when you want to shake things up!
202. Mexican Spooner I call this a "spooner" because it's like a "pie" that you get to spoon onto your favorite tortilla chips.
203. Middle Eastern Dip This is traditionally called hummus, and I can tell you that the first time I tasted it, I couldn't stop eating it! Now I serve it to my friends all the time and they can't stop eating it, either!
204. Minced Pork and Watermelon Lettuce Wraps Lettuce wraps are all the rage at Asian restaurants. Make your own at home with our easy recipe for Minced Pork and Watermelon Lettuce Wraps. The minced watermelon adds a novel and refreshing flavor to this healthy and flavorful favorite.
205. Mini Hot Turkey Sandwiches The beauty of these party sandwiches is that you can make a batch to eat right away and then freeze the rest without baking. Or you can make them for a party a month early! Simply wrap them in foil, and freeze. When you're ready for 'em, bake the san
206. Mini Pizza Squares These are equally great as party hors d'oeuvres or a Saturday lunch for the family - simple, simple, simple but sooo luscious!
207. Mini Quiche These quick-to-fix Mini Quiche bake up in a heartbeat in muffin tins. They're perfect as a grab 'n' go egg breakfast, brunch food or a tasty party appetizer.
208. Mussels Marinara You can enjoy a traditional New England-style feast anytime, anywhere with Mussels Marinara! It's usually served as an appetizer, but also makes a great main course.
209. My Aunt's Veggie Dip
210. My Way Bruschetta Taste the comfort of homemade Italian bread topped with yummy cheese and seasonings. My Way Bruschetta will have everybody applauding and saying, "Molto Bene!" (Very good!)
211. My Way Bruschetta Bruschetta sure is fancy-sounding, but all it is is an Italian bread cut in half, topped with vegetables, cheese, and herbs, and baked. In my family's book, this is the easiest way to bring out the smiles.
212. Nachos Grande This is so big, you'd better save it till you have a hungry crowd on your hands.
213. New England Clam Spread New England Clam Spread is a quick dip that's bound to make your guests hear oceans and marshes nearby 'cause, from Connecticut to Maine (and beyond), clams mean "seashore"!
214. No Chop Antipasto Tray This 14-minutes-to-make No Chop Antipasto Tray is such a crowd-pleaser because the tortellini, veggies, and pepperoni all blend together to make an appetizer that will have the whole gang full before you even bring out the meal.
215. No Sacrifice Cheese Ball Our No Sacrifice Cheese Ball is the perfect choice for entertaining, especially for anyone watching their waistlines. This lighter version of a tried and true classic cheese ball is sure to be a tasty hit.
216. Not Fried Eggplant Our Not Fried Eggplant takes the hard work and the frying pan out of making this favorite Italian go-along. Our baked eggplant version is a healthy option you'll love.
217. Nutty Cheese Crackers This is a lot of good tastes rolled into one, making great use of a Southern specialty: pecans!
218. Old World Chicken Livers How many times have you cleared a room when you announced you were serving liver? Well, those days are over, 'cause with one taste of these tender, flavorful morsels, fans will be flocking to your feet!
219. One Dunk Spinach Curry Dip I was at a party recently where I picked up a carrot stick and dipped into the dip. Nothing stayed on the carrot. I dunked again and still nothing came out! I knew I had to come up with a tasty sour cream dip that needs just one dunk.
220. Oniony Chicken & Chips Here's an American-style spinoff on the traditional English fish and chips that carried over first to New England and spread from there to the whole country. And now that chicken has become the big "WOW!," wait till you see what happens when you serv
221. Open Faced Chicken Bruschetta This hearty Open Face Chicken Bruschetta recipe can be thrown together in a snap for a light Italian-style lunch or dinner, or a great party snack.
222. Open House Dip Our Open House Dip is an easy and tasty way to welcome family and friends during the holidays, or any time for that matter!
223. Oriental Salad Egg Rolls Hmm, a bunch of crunchy Oriental veggies mixed with creamy dressing and baked inside a crispy shell? It sure sounds like a recipe for success!
224. Parmesan Pita Triangles Pita bread quickly transforms into tasty Parmesan Pita Triangles with our easy recipe. With so many versatile ways to nibble, munch and enjoy these toasty pita triangles, you'll want to make them often.
225. Party Stuffed Mushrooms If you've been a fan of stuffed mushrooms with sausage, why not try using fresh mushrooms in the stuffing instead? It helps make a lighter version of this old-time favorite recipe.
226. Pass the Pate At one time, chopped chicken liver was considered a very ethnic dish. These days, the trendy variation is called pate, and our Pass The Pate is a great spread for passing around at your next gathering.
227. Pepper Jelly Tarts Whether you're an old fan or a first-time taster of pepper jelly, you're gonna unlock incredibly unique flavor with just one bite of these!
228. Pepperoni Dip Want a fast dip that will have everybody raving? Pepperoni Dip is the one. You know how much everybody loves it on pizza? Well, serve it this way, hot or cold, and they'll call you the master dip maker.
229. Pepperoni Pie Squares This classic Mr. Food recipe is one of our most popular! Bake up this hearty twist on pepperoni pizza and you'll see why!
230. Pepperoni Pinwheels It's hard to find one recipe that can be described as easy, delicious, and a show stopper all in one, but, guess what... we have one for you right here! These Pepperoni Pinwheels are everything you want in a recipe and you'll be as ecstatic as we are
231. Pepperoni Pizza Dip This inside-out version of our favorite pizza pie makes for the perfect party dip. Watch their eyes light up when you put out Pepperoni Pizza Dip, an edible bread bowl filled with zesty warm filling. They won't be able to resist!
232. Perfect Potato Pancakes We'd be lying if we called these "quick & easy." This potato pancake recipe takes more time than other recipes, but they're not hard, and they're worth the extra effort! Make 'em for Hanukkah or a special side dish or appetizer. They'll taste the lov
233. Pesto Cheesecake Appetizer Attention, basil lovers: Here's one I'll bet you haven't tried yet. This unlikely combination of flavors is an exciting trip to the herb garden.
234. Pesto Chicken Bruschetta When we have a serious case of the munchies and need something on the hearty side, we'll be giving three cheers for bruschetta. It's warm, satisfying, and really takes the edge off.
235. Phyllo Crab Shells Once the phyllo shells are filled with this creamy crabmeat mixture and topped with bacon, you'll have an impressive appetizer that'll have your guests saying, 'OOH IT'S SO GOOD!!'
236. Pickled Sausage Rolls Mr. Food first had Pickled Sausage Rolls when he was in the Carolinas on a road trip from New York to Florida. The only difference in those was that the dough was made from scratch. Honestly, you won't be able to tell the difference!
237. Pimiento Cheese Ball You'll have a ball making this easy party snack. And there's no need to wait for a get-together to have one of these on hand!
238. Pimiento Cheese Dip This warm party spread gets its novel taste from flavorful pimientos! Put out a platter of your favorite crunchy crackers and crisp veggie sticks and get ready to enjoy this creamy Pimiento Cheese Dip anytime!
239. Pimiento Cheese Sandwiches Mix it, spread it, cut it, and you're ready for any kind of drop-in company!
240. Pinecone Cheese Ball No, it's not a holiday decoration, and it didn't fall off the tree, but this pinecone appetizer is a great way to start off the month. Yup, it's a pinecone alright - a cheese ball that looks like a pinecone. It'll fool 'em, don't you worry!
241. Pinwheel Pizzas Take a "turn" with a new version of pizza. What's so different about it? It looks great and is simple to make...'cause the sauce and cheese are baked right in!
242. Pistachio Crusted Cheese Ball Pistachio nuts are a good source of protein and fiber whether we eat them straight for a snack or add 'em to our recipes, like this party-pleasing pistachio crusted cheese ball.
243. Pistachio Goat Cheese Bites
244. Pistachio Smoked Salmon Spread This is very rich in old-fashioned flavor but with a touch of today's lightness and freshness. Serve it with croissants, bagels, or pitas and they'll be begging you for the "secret ingredient."
245. Pistachio Stuffed Mushrooms Stuffed mushrooms are probably one of the most popular appetizers served at holiday parties. It seems everyone has their own version, which, of course, are "the only way to make them." Often they're stuffed with a mixture of sausage or chopped mushro
246. Pizza Crisps Keep a bag of these savory homemade Pizza Crisps in your purse or your desk drawer at work. They're the perfect snack for taking the edge off until lunchtime or any other mealtime.
247. Pizza Fondue Fondue is back! And who says fondue has to be cheese or chocolate? This party-pleasing Pizza Fondue is an inside-out version of pizza that has everyone dipping crusty bread into a yummy sauce of pizza toppings.
248. Pizza Snacks These tasty roll-ups are a delicious snack for kids of any age. Let 'em lend a helping hand- they're ooh-so-easy to do!
249. Pizzeria Dip When you need a snack in a snap, layer these few ingredients, and then buzz them in the microwave. You'll be greeted with a cheesy surprise as you dip into the melted mozzarella layer. Yum!
250. Popeye's Rollups Mama always said to eat your veggies. And what better way than in these tasty spinach roll-ups? We pumped up the flavor by adding a Ranch-style dressing mix and a jar of those crunchy little bacon bits.
251. Potato Lollipops These party-pleasing potato lollipop appetizers will be the hit of your next gathering. They're easy to prepare, easy to pass around, and eye-catching as can be!
252. Potato Plank Bruschetta This prize-winning recipe for Potato Plank Bruschetta features easy-on-the-waistline-and-wallets Idaho potatoes. As a novel appetizer or side dish, this twist on traditional bruschetta will make for memorable entertaining.
253. Potato Puffs Win over party guests or even your family with these homemade, melt-in-your-mouth Potato Puffs. The warm, golden crust contrasts with the creamy potato filling to ensure that you'll never want store-bought again!
254. Prosciutto and Melon Skewers Prosciutto with melon is no new combination in Italian kitchens. Our improvement is to serve it up on skewers so it's lots easier to enjoy that big prosciutto taste.
255. Prosciutto Wrapped Watermelon and Brie Fingers This easy yet elegant 3-ingredient party appetizer will have everyone looking around for the catering truck. Only you will know how simple it was to show off your kitchen skills with our Prosciutto Wrapped Watermelon and Brie Fingers.
256. Queso Dip In Mexico, practically everything is made con queso (with cheese). So what could be more authentic, satisfying, and simple than this cheese dip?
257. Queso Fundido What's better than cheese melted over your favorite sausage? With our Queso Fundido it's like being south of the border without ever leaving your kitchen.
258. Quiche Lorraine We've all seen quiche with lots of different fillings, but when it's accented with bacon this way, it's like our old French standby.
259. Quick as a Wink Shrimp Ding dong? The doorbell is ringing and you need an appetizer in a flash! You can make this from start to finish in about 10 minutes. Is that quick enough?!
260. Quick Guacamole Ripe avocados and a few basics are all you need to whip up this fresh-tasting guacamole that'll make you wonder why you ever brought home store-bought!
261. Quick Norwegian Herring Herring can be found in recipes from so many different cultures, but I've found it to be most popular in Scandinavian countries. So, let me share a recipe from a Norwegian fan!
262. Quick Roasted Peppers These are a must-have 'cause bell peppers are always available, usually inexpensive, and come in a range of beautiful colors. Oh, yeah - we can eat this classic standby hot or cold.
263. Really Simple Cheese Dip Hosting a party is a breeze with this 4-ingredient dip recipe you're going to be bringing out whenever guests come to visit!
264. Restaurant Style Queso Blanco Want to know the secret to bringing the flavors of your favorite Mexican restaurant into your kitchen at home? The trick is this Restaurant Style Queso Blanco -- when your guests dig into this cheesy dip, they'll be ready for the fiesta!
265. Reuben Dip This super recipe for a party dip has all the great taste of a deli favorite, the Reuben sandwich! The clever twist here is that the traditional Reuben flavors are in the form of a creamy dip that they won't be able to resist.
266. Reuben Turnovers A Reuben sandwich is traditionally a grilled corned beef, Swiss cheese, and sauerkraut combo served with Russian dressing on rye bread. Well, these are an hors d'oeuvre or appetizer version - homemade taste, easy to make, and convenient to serve.
267. Roast Beef Crostini Known as little toasts in Italian, these big-on-flavor toasty appetizers will take your taste buds to Tuscany, with no passport required! When you serve our Roast Beef Crostini recipe, everybody will think you have an Italian chef in your kitchen!
268. Roasted Pepper Salsa You'll love the yummy fire-roasted flavor that jarred roasted red peppers add to salsa! It's an easy way to change things up if you're bored with your typical salsa routine.
269. Roasted Peppers Feta Cheese Crostini Party hearty with these Roasted Peppers and Feta Cheese Crostini because these babies are yum-my! If you've been in search of a great party food, look no more! We've got it right here!
270. Roasted Red Pepper Dip Uh oh! Company's almost here! No problem! This healthy roasted red pepper dip goes together in minutes. Don't forget the veggies and crackers for dipping.
271. Roasted Red Pepper Hummus Snacking doesn't need to be bad for if you choose the right snacks. We suggest serving this healthy snack with cut fresh veggies for dipping. Maybe pack a small container and take it to work for a late afternoon snack.
272. Rolled Scallops Our supermarkets are full of foods that help us watch our fat intake. Turkey bacon is one of them, and here it is replacing the traditional pork bacon in an appetizer favorite.
273. Roman Holiday Antipasto It's easy to throw together a fresh Italian-style antipasto filled with old world taste. Our Roman Holiday Antipasto is made with ingredients readily available at our markets.
274. Salmon Mousse You'll be the hit of any party with this Northwestern taste delight. This was one of our most requested dishes when my wife and I were caterers. (No, no, it's not difficult at all!)
275. Santa Fe Wings The only thing better than chicken wings are chicken wings with a Southwestern, spicy kick. Serve up Santa Fe Wings - we're sure that your guests will agree!
276. Sausage and Cheese Tartlets These cheese tarts may be bite-sized, but they pack a spicy wallop, thanks to the sausage, olives, and dressing!
277. Sausage and Pepper Skewers These no-grilling-required Sausage and Pepper Skewers bake up in a snap in our ovens as easy Italian-style appetizers. Pass around a platter of this colorful and flavorful party pleaser and get ready for raves.
278. Sausage Roll-Ups Here's an easy Tennessee-inspired dish for unexpected company?and be sure to make lots, 'cause these disappear almost as fast as you can make them!
279. Sausage Stuffed Mushrooms These party-pleasing stuffed mushroom caps get their zip from their flavorful Italian sausage filling. This is a favorite Mr. Food stuffed mushroom recipe and we're betting it'll be one of yours, too!
280. Scallion Egg Roll If this recipe made you think of Chinese take-out, think again - it's something much more unusual. Try Scallion Egg Rolls and see for yourself!
281. Sesame Artichokes Just as the heart of all Italian towns is the central square, these tender artichoke hearts will surely be the center of attraction on your dinner table.
282. Sesame Cheese Wafers Easy and VERY yummy, these sesame cheese wafers are a Mr. Food family favorite. We know they'll be one of yours, too!
283. Sesame Chicken Tenders Once you bite into these tender strips of crispy chicken, you'll forget the fast food variety. And the chicken strips are baked in the oven, so you don't have a mess in your kitchen from frying.
284. Shortcut Clam Puffs It used to be that when we made clam puffs we had to make the dough, then roll it. Boy, that was a lot of work! That's why I decided to top crackers with the same taste. It's much easier and just as tasty.
285. Shrimp 'n' Cheese Appetizer Quick, easy and only 5 ingredients - such a simple and yummy way to start off your meal.
286. Shrimp Cocktail Bar Next time shrimp is on sale at the market, take advantage of this easy yet elegant idea for a Shrimp Cocktail Bar. Imagine offering up plump chilled shrimp with an assortment of tasty dippers for a crowd-pleasing way to get the party rolling.
287. Sicilian Pizza Puffs Our easy-to-make Sicilian Pizza Puffs just might be the hit of your party, but they'll also be a popular choice for after school snacking.
288. Sicilian Pizza Roll Up Who says pizza has to be flat? Not us! 'Cause when you roll it up and bake it, it becomes a pizza roll-up that's really easy to eat...so maybe you should make a double batch!
289. Sicilian Stuffed Mushrooms These stuffed mushrooms are so easy to make that you'll want to have a party just to try them out! I love 'em for those spur-of-the-moment drop-ins...or anytime I want a no-fuss appetizer that'll rise above the rest.
290. Six Layer Dip A winner every time, Six Layer Dip has got lots of tasty layers without taking lots of work!
291. Slam Dunk Chili Dip The Harlem Globetrotters agreed that Mr. Food scored a win with this Slam Dunk Chili Dip! Whether you like it mild or hot, spice it up your way and get ready to dunk and enjoy with your favorite dippers!
292. Slow Cooker Seafood Dip This super-duper Slow Cooker Seafood Dip will have the whole gang begging for more! And you'll just love that your slow cooker does all the work for you.
293. Slow Cooker Sweet and Sour Meatballs Aren't slow cooker recipes the best? For this crowd-pleasing appetizer, all you do is mix together flavorings with prepared frozen meatballs, turn on the slow cooker, and let it go. And when you use a slow cooker liner, there isn't even any cleanup!
294. Smoked Nachos These nachos are super easy, and the smoky flavor makes them a hands-down favorite. Plus, there's no cleanup! Serve them straight from the pan at your next cookout.
295. Smoked Salmon and Watermelon Sushi Sushi-style appetizers and wrap sandwiches are hot! This recipe for Smoked Salmon and Watermelon Sushi is an unusual combo that's sure to add excitement at mealtime.
296. Smoked Salmon Dip Here's a 1-2-3 throw-together dip that hails from Norway. Sure, my way has some shortcuts, but it still has the same great Scandinavian taste.
297. Smoked Salmon Pate Smoked Salmon Pate is an easy spread that's sure to impress. No need to tell anyone how easy it is to make this scrumptious seafood pate.
298. Smoked Salmon Rollups With this recipe we tell the bagel to move over and let the tortilla take center stage. And these are really as fun to make as they are to eat.
299. Smoky Chili Con Queso This dish is always a favorite in the Mr. Food Test Kitchen. Wanna know why? We love this Smoky Chili Con Queso because of the thick and creamy cheese and smoky flavor! You'll love it, too!
300. Snackin' Pecans Crunchy? Yes! Zippy? You bet! These flavor-packed pecans are a snack you can always have ready and waiting, too!
301. Southern Bacon Tomato Quiche Bacon is bigger than ever these days and our Test Kitchen made sure to add the smoky flavor of bacon bits to this colorful and flavorful Southern Bacon Tomato Quiche. It's truly easy-as-pie to make.
302. Southern Cooking: 9 Starter Recipes and Easy Side Dishes It's time for that down-home Southern cooking we know you all love with these 9 easy starter recipes and side dishes for the whole family.
303. Southwestern Black Bean Dip This warm black bean dip is so tasty and versatile, no one will ever believe how nutritious it is! The beans are packed with protein and lots of good-for-you fiber. Have plenty of fresh veggies and pita crisps handy for healthy dipping!
304. Southwestern Dip They sure know how to make a tasty dip in the Southwest. (In fact, they know how to make everything tasty in the Southwest.) Try it ...it's got real zip!
305. Spanish Cheese Tarts Our homemade Spanish Cheese Tarts can take on a variety of flavorful personalities depending on the type of chorizo sausage used. No matter which you choose, these cheese tarts are your passport to tasty excitement.
306. Spicy Beef Empanadas We might know these as turnovers brimming with meat, but if you want to know the actual Mexican name, it's empanada, and when you make them, boy, will your gang be impressed!
307. Spicy Beer and Cheddar Fondue Fondue is always a fun dish and with this Spicy Beer and Cheddar Fondue recipe you'll be reminded of just how much of a hit this party classic always is!
308. Spicy Caponata When eggplant is prepared right, it can be amazing, and this version of caponata is definitely done right. A trick to making this eggplant and tomato classic is to cook it until all the flavors marry together.
309. Spicy Cashews Give your party a lively start with the spicy, bold flavor of these cashews. These small bites elevate the ordinary nut to extraordinary.
310. Spicy Cheese Beef Dip After your first bite of this Spicy Cheese Beef Dip you won't want to stop eating because of the gooey, hot, deliciousness! Be sure to same some space for the main course though... we know it will be hard!
311. Spicy Chipotle-Barbecue Sausage Bites If you're looking for the perfect BBQ bite for that next weekend party, you've come to the right place!
312. Spicy Cranberry Cheese For a fancy gathering, you can shape the cream cheese in a small salad mold. You'll probably need to double the ingredients to have enough cream cheese to mold. Just soften the cream cheese, and beat it at medium speed of an electric beater until cre
313. Spicy Hot Sausage Balls Don't be fooled by the name. Spicy Hot Sausage Balls are traditionally used instead of small biscuits or sausage patties. They're little dough balls flavored with spicy sausage meat! And they're great dipped in mustard. Are you a dabber or a dunker?
314. Spiderweb Spread Need some eerie eats for your Halloween bash? Get tangled up in our creepy-crawly Spiderweb Spread by dipping and dunking your favorite chips into this zesty south-of-the-border party spread that guarantees a web of excitement in every bite.
315. Spinach Artichoke Dip If you like the Spinach Artichoke Dip popular at all the chain restaurants, you're gonna love our homemade version. It's easy, and there's no substitute for a fresh, hot-from-the-oven spinach dip. See for yourself!
316. Spinach Bruschetta This special bread used to be a well-kept secret, known only to Italian families. But we broke the code and made it a front-runner at all of our Italian dinners.
317. Spinach Cheese Balls Our supermarket freezer cases are full of pre-made hors d'oeuvres and, sure, some are good, but why not make your own and really wow your guests? Just tell them you had a little help from Mr. Food.
318. Spinach Feta Dip This flavorful dip will be a hit at your next party. Whether you need an ooh-so-fancy accompaniment with a vegetable tray or a quick-and-easy dip for a last-minute party, you'll crave this creamy concoction.
319. Spinach Pizza They'll never believe it when you say you made this on the grill, so make sure you have a helper to witness that this "OOH it's so GOOD!!" came right off the grill!
320. Spooky Green Eyes This kid-friendly egg recipe will help the kids celebrate Halloween in style! It's a treat that "egg-xactly" fits our spooky festivities -- and will make our little green eyed monsters smile!
321. Spring Rolls Spring rolls are similar to egg rolls, only they're usually a bit lighter and often packed with veggies only - no meat. Why not pick up some egg roll wrappers and make your own version of this quick and tasty snack?
322. Stacked Cheese Enchilada Here's a way to enjoy great Tex-Mex taste. Our Stacked Cheese Enchilada is fast and easy, too!
323. Steak Strips Ole Thin strips of flank steak spiked with Southwestern seasonings are sure to be a hit, so make a meal of this no-fuss appetizer. Serve it on skewers or wrap the meat in warmed tortillas with shredded cheese, lettuce, tomato, or any of your favorite Tex
324. Steakhouse Dip with Potato Crisps Pass around the stack of plates, and dig in! When you're looking for a restaurant-quality appetizer to set out for you and your friends during the big game, this five-star recipe for Steakhouse Dip with Potato Crisps will earn you major points with t
325. Steaming Artichoke Dip This creamy dip is the perfect pre-dinner nibbler. Serve it up with almost anything from fresh veggies to bread sticks or crackers. Don't worry about how much it makes - the leftovers are great reheated tomorrow!
326. Stuffed and Wrapped Brie If you're looking to fancy up your get-together, this easy-to-make-and-serve favorite wrapped brie recipe should be on the top of your list. This crowd-pleaser is worthy of a standing ovation.
327. Stuffed Focaccia with Roasted Pepper Vinaigrette Our overstuffed focaccia bread sandwich is packed with hearty cooked rotisserie chicken and a flavorful homemade vinaigrette. Stuffed Focaccia with Roasted Pepper Vinaigrette is easy enough for a weeknight, but fancy enough for company.
328. Stuffed Mushrooms a la Ritz These crowd-pleasing stuffed mushroom caps get their zip from their flavorful filling and sauce. The title says they're fancy but they're so easy to make.
329. Sugar Glazed Pecans Isn't it nice to know that you're armed with a little nibble to serve with drinks? Wait till you hear the comments like, "Where did you buy these?" and "Would you share that recipe with me, please?"
330. Sun-Dried Tomato Bruschetta You'll love our easy recipe for Sun-Dried Tomato Bruschetta. It's like a taste of Italy without leaving home! Made with bottled sun-dried tomatoes, which are rich in lycopene, we can enjoy the healthy benefits along with the super flavor!
331. Swedish Meatballs Did you know that the sour cream in this sauce makes these Swedish? (We thought it just made them yummy!)
332. Sweet 'n' Savory Pizza No one will be able to resist a slice of this gooey pizza that's both sweet and savory with each bite. 'ooh it's so good!!'
333. Sweet 'n' Tangy Dip Our versatile Sweet'n'Tangy Dip is at home on a veggie platter as it is over cooked veggies or fresh fruit. No matter what you team it with, this homemade dip will never let you down.
334. Sweet and Sour Meatballs If the gang is used to you serving plain cocktail meatballs during football games, you better make extra this time, 'cause they're likely to eat a bunch more of these meatballs...even before kickoff!
335. Sweet and Sour Teriyaki Wings I love both sweet-and-sour and teriyaki flavors, so I figured I should try combining them...Wow! Wait till you taste the results!
336. Sweet and Sour Wings These Sweet and Sour Wings are unbelievably tangy, and sesame seeds add an authentic Asian crunch. Serve these at your next party or football game. Your guests will be begging for more!
337. Sweet and Spicy Coconut Shrimp Take your taste buds to the tropics with this restaurant-worthy crispy, sweet coating sure to satisfy your crunch cravings!
338. Sweet Hot Wings These Sweet Hot Wings aren't only hot in flavor... they're a hot party appetizer that will have your guests' mouths watering as soon as they arrive!
339. Swiss Fondue Bread Everybody loves the taste of cheese fondue, but nobody likes the work and cleanup of making it the traditional way. Now you can have this Old World taste today-easy!
340. Swiss Onion Dip Frozen chopped onions make this dip super easy to stir up, and with 3 cups of cheese, it's guaranteed to make the top of your gang's list of favorite munchies!
341. Swiss Onion Spread Savory Swiss Onion Spread is even better when served piping hot! Try this one out at your next party with a platter of chips and crackers for an easy dip recipe your friends and family will be asking you to bring again and again.
342. Tarragon Dip Tarragon Dip is a just-throw-it-together-fast herb dip that's perfect when we need a company-fancy homemade dip in a hurry.
343. Tempura Tempura is a fried Japanese favorite that can be re-created in your own home. It's fast and so tasty!
344. Teriyaki Wings These mouthwatering teriyaki-style baked wings will fly off your serving platter! With just a hint of spicy heat and no frying required, they fit with our love for finger foods and our goal to make our everyday foods a bit healthier!
345. Tex Mex Dip Tex-Mex Dip is one of Mr. Food's all-time favorite crowd-pleasing dips. It's a south of the border classic packed with zesty flavors and textures that make it an all-American hit.
346. Tex Mex Mini Pizzas With these individual pizzas you get half the amount of cheese as regular pizza, but you still get the full-bodied flavor, 'cause the salsa and beans really pack a punch!
347. Tex-Mex Dip Tex-Mex Dip is the perfect make-ahead party dip. Its colorful and mouthwatering combo of ingredients makes for an eye-catching bean dip to enjoy with your favorite crunchy nibblers.
348. Texas Caviar Hold on, Pardner! There're no fish eggs in our Texas Caviar. Texan's have a different idea of what most of us think of as caviar and one taste of this change of pace nibbler will surely have you hooked!
349. Thai Wings Do you know what's great about these Thai Wings? Everything! This recipe it a burst of our favorite Thai flavors in moist and juicy chicken wing form. These are a must-make... we promise.
350. Thanksgiving Tortillas As a light snack or as an alternative to finger sandwiches, these Thanksgiving Tortillas taste as good as they look. And by using cranberries as a condiment, we don't add extra fat.
351. Today's Samosas Indian cooking of yesterday certainly has made its way into our hearts and bellies today...and it's sure a lot easier now, too!
352. Tomato and Basil Bruschetta What's a holiday party without a few festive touches? I mean, besides the Christmas cookies and colorful decorations on the table, why not make some of the munchies spirited, too - like this tomato and basil bruschetta? It's color-coordinated especia
353. Tomato Mozzarella Toast Don't be fooled by the name! This "toast" is the perfect party appetizer, light lunch or supper! With the garden-fresh taste of Tomato Mozzarella Toast, you'll be the "toast of the table!"
354. Tomato Pesto Potluck Pie Want to be the "top tomato" at your next potluck party? Then whip up our easy, cheesy Tomato Pesto Potluck Pie that's packed with yummy Italian ingredients sure to make you a hero.
355. Tomato-Basil Squares Looking for an easy appetizer? Then try my cheesy tomato squares. Their pizza-like flavor really delivers!
356. Tortilla Beef Roll-Ups This is one of the easiest new Tex-Mex-style appetizers, and it's a sure-fire success at a party. As you can see, it's like a roast beef sandwich with a new coat.
357. Tortilla Cheese Roll-Ups Here's a really easy, fun way to enjoy a taste of the Southwest. And instead of salsa, you can add anything from peanut butter to ham and mustard, chopped cooked bacon, or apple slices! Why not make an assortment for some quick entertaining?
358. Tortilla Roll ups Mexican food is always a hit and these Tortilla Roll Ups are no exception! Ranch flavors, green onions, tortillas, and more... what's not to love?
359. Tortilla Stack Any recipe from south of the border seems to be popular now, and there's no exception when it comes to our delicious and colorful Tortilla Stack. This simple Mexican-style recipe will turn an ordinary meal into a fiesta.
360. Turkey Florentine Cups Who needs bread as an appetizer base when you can use sliced turkey instead? Turkey steps in as a cup for creamy spinach and cheese in this simple appetizer that is great for parties.
361. Turkey Stuffed Mushrooms Stuffed mushrooms...everybody loves 'em! (And the best part is you get so many with so little work)
362. Turkey Stuffing Meatballs Any time you're longing for the tastes of your favorite holiday dinner, mix up Turkey Stuffing Meatballs. It's easy to get your turkey, stuffing, and cranberry sauce all rolled into one!
363. Two Tomato Tapas For a European appetizer that's both classy and tasty, look no further than our recipe for Two Tomato Tapas. With ingredients like Italian cheese and basil, this sophisticated appetizer will put on quite the show for you and your guests. This homemad
364. Vegetable Spread Triangles Whether these are served at a reception with a refreshing fruity punch, or with a tall glass of iced tea, you know they'll be the talk of the get-together!
365. Vegetable Turnovers Using store-bought pastry means you can turn out these veggie turnovers in a snap. And just watch - they'll be snapped up before you can turn around!
366. Veggie Squares Zucchini's such a summer garden favorite that we should designate it our national vegetable. This recipe for Veggie Squares offers another easy way to fix it. Not only is zucchini abundant so much of the year now, but it's reasonably priced, too.
367. Warm Honey and Fruit Spread Chunky and sweet, this Warm Honey and Fruit Spread packs in a lot of flavor that's oh so good!
368. Watermelon and Baby Shrimp Napoleons These are not bakery Napoleons! Our eye-popping stacked Watermelon and Baby Shrimp Napoleons have unique layers of creamy homemade dill shrimp salad and refreshing watermelon rounds that make a healthy, delicious meal starter or light lunch.
369. Watermelon Crab Cups Watermelon and crab? Are we sure we got that right? Well, yes indeed! You'd never know it but watermelon and crab are a shockingly tasty combination. A little bit o' sweet, a little bit o' savory, and what do you have? Why you've got a sophisticated
370. Watermelon Party Bites Pass around a mouthwatering platter of our easy Watermelon Party Bites at your next gathering. The irresistible tastes and textures offer the contrast of salty olive tapenade, creamy goat cheese and sweet watermelon. What a super party appetizer!
371. Watermelon Rubiks Cube Is it food or is it art? This head-scratcher of a recipe is a real treat to behold in person. Using an array of different ingredients, this colorful concoction will stump even the brainiacs in your family. But don't worry; with our three easy steps,
372. Western Chicken Wings Our Western Chicken Wings smack of barbecue flavor...a treat we can easily whip up from our chuck wagon, pardner! What it does is team easy wing cooking with a popular taste sensation.
373. White Bean & Cilantro on Endive Appetizers Culinary consultant Patti Londre shared her White Bean & Cilantro on Endive Appetizer recipe with us, and you're gonna love it. It's easy to whip up, looks and tastes great, and is even good for us!
374. White Bean Hummus Who doesn't love nice thick and creamy hummus? We can't think of anyone and this White Bean Hummus recipe is the ultimate! Rich and yummy and so, so, SO good!
375. Wrapped Up Brie Brie is fancy, right? Your guests sure will be impressed, and with only two ingredients, you'll have more time to visit with them instead of staying in the kitchen cooking for them!
376. Wrapped Up Kielbasa In fancy restaurants they wrap tenderloin in bacon and call it filet mignon, and scallops in bacon to create a seafood brochette. Here we're wrapping up kielbasa for an hors d'oeuvre we call yummy!
377. Your 5 Favorite Dip Recipes, Made Lighter Enjoy your favorite dip recipes, now with considerably less fat and calories! We still like to splurge on the full-fat versions sometimes, sure but once you taste these lighter recipes, you may not see a reason to!
378. Your Thanksgiving Menu: 8 Easy Thanksgiving Appetizer Recipes Round up the family because we're getting ready to chow down on a true Thanksgiving feast! These 8 Thanksgiving Appetizers are easy enough for anyone to make - from the inexperienced beginner to the kitchen pro.