Amish Chow Chow is a relish that pairs with everything. Its tangy vinegar marinade jazzes up veggies like cauliflower and green and yellow wax beans to the point that second helpings will be in order.
Good morning everyone! It's time to rise and shine with the best of 'em with one of our finest collections of Amish recipes for breakfast. Our Amish breakfast is good 'n' hearty, just the way our Pennsylvania Dutch friends like it. Amish cooking is at its finest right in the early part of the morning before the hustle and bustle of the day really gets started, so take a peek at how to start your day off right!
Is there anyone who knows how to cook better than the Amish? With their tried-and-true cooking skills and old-fashioned methods, you'd be hard-pressed to find anyone who could make great side dish recipes like the Amish. We're taking a leaf out of the Amish recipe book with some of our favorite easy side dish recipes for any occasion!
Amish recipes are all the rage, probably because of their huge comfort factor. Our easy version of this classic country Amish Ham and Cheese Casserole takes advantage of some supermarket shortcuts. Same great taste, but a bit less work for us.
This Amish farm favorite is made from ruby red tomatoes that are bathed in a tangy homemade marinade. Take advantage of your homegrown tomatoes or the ruby red beauties at the market and team this healthy salad with any of your main dishes.
This is one of our most requested Amish pies. It'll bake up as homey and wholesome as it would on an Amish farm, but our shortcut pie crust will allow you to enjoy Amish Molasses Oatmeal Pie even during a busy week.
This Pennsylvania Dutch recipe for Amish Sausage Balls is so versatile! Whether as a crowd-pleasing appetizer or as a robust main dish, the Amish country flavors come through as loud and clear as the sound of a horse and buggy on a country road.