Tag: Fish

 

Articles 1 - 10 of 317 << Prev 1 | 2 | 3 | 4

"Blue" Trout

It's grilled...no, no, it's poached...or is it baked?! Well, however it gets cooked here, we can call it super-duper. It's like cooking individual casseroles in minutes!

"Not Stuffed" Stuffed Salmon

Not Stuffed Stuffed Salmon Our Not-Stuffed Stuffed Salmon breaks from the tradition of stuffing a whole fish with a filling. Our flavorful topping adds a tasty excitement to a salmon fillet, and is sure a lot less work.

 

"Off the Hook" Cocktail Spread

Fishing through your recipes for a spread that will really hook your guests? Look no more 'cause this is a winner in taste and presentation. If they fill up on this, you might even be off the hook for dinner!

"Pumped Up" Potato Salad

Pumped Up Potato Salad This is a really neat way to "pump up" your salad. I wonder why we didn't think of it before now!

 

11 Tasty and Quick Easy Dinner Recipes

11 Tasty and Quick Easy Dinner Recipes These days, we don't have time to spare. We need quick dinners that are easy on the budget yet hearty and satisfying, too. That's where our 11 Tasty and Quick Easy Dinner Recipes come in!

 

All American Fish Chowder

AllAmericanFishChowder Mild and mellow U.S. farm-raised catfish is the star of this chunky, rich All-American Fish Chowder that's hearty enough to ladle up and enjoy as a main dish.

 

Almond Butter Sole

The world's oceans sure provide us with super fish, and when we flavor it with these Mediterranean flavors, we can provide our families with another reason to say OOH IT'S SO GOOD!!

Almond Crusted Fish Fillets

Almond Crusted Fish Fillets The nutty almond crust on these flaky fish fillets will lure your gang to the table in an instant. With both almonds and fish being healthy, you can't lose with this combo!

 

Almost Lobster Tail

Who can resist the rich taste of lobster? Unfortunately, it's a bit on the pricey side, so we've got just the solution! Some call it "poor man's lobster," but we call it another way to say "OOH IT'S SO GOOD!!"

Angelic Seafood

Do you think there's a relationship between the name of this recipe and the fact that it tastes so heavenly?

Articles 1 - 10 of 317 << Prev 1 | 2 | 3 | 4

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