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Country Fruit Stand Salad

(3 Votes)
Updated April 21, 2017
Country Fruit Stand Salad

Country Fruit Stand Salad gets its sparkling taste from a marinade of a combo of ginger ale, orange juice and honey. This unbeatable trio of flavors turns an ordinary fruit salad recipe into something special.

What You'll Need:
  • 1/2 cantaloupe, cut into 1/2-inch chunks
  • 1/2 honeydew melon, cut into 1/2-inch chunks
  • 1/2 pineapple, cut into 1/2-inch chunks
  • 1/4 wedge watermelon, cut into 1/2-inch chunks
  • 1/2 quart strawberries, washed, hulled, and cut into quarters
  • 3/4 cup ginger ale
  • 1/2 cup orange juice
  • 2 tablespoons honey
  • 1/2 cup granola
  • Fresh mint for garnish
What To Do:
  1. In a large bowl, combine cantaloupe, honeydew, pineapple, watermelon, and strawberries.
     
  2. In a small bowl, combine ginger ale, orange juice, and honey. Mix well and pour over fruit; toss gently.
     
  3. Allow fruit to "marry" 15 to 20 minutes before serving. Serve immediately or cover and chill until ready to serve. Just before serving, sprinkle with granola and garnish with mint.
Note

The number of servings this makes will depend upon the size of the fruit you use.

Ratings & Comments

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I have not made this yet so I cannot rate it.

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Spring is here can't wait to have more fruit salad!

Am allergic to strawberries; could you substitute something like blackberries?

you can use red and/or green grapes watermelon cheerios

Sounds yummy....already have all ingredients added to my grocery list!

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