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Fudgy Hot Cocoa

(1 Votes)
SERVES
12
COOK TIME
10 Min

Usually Fudgy Hot Cocoa is a winter holiday drink, but this drink can warm you up all year round.

What You'll Need:
  • 10 cups milk
  • 1 cup chocolate flavor syrup
  • 2/3 cup cocoa
  • 2/3 cup hot fudge topping
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon almond extract
What To Do:
  1. Cook all ingredients in a Dutch oven over medium-low heat, stirring occasionally, 10 minutes or until thoroughly heated. (Do not boil.)

Notes

Here's a tip on how to add a holiday touch to this rich hot cocoa: For the winter holidays, sprinkle some sugar onto wax paper; place 24 large marshmallows 2 inches apart on paper. Sprinkle with additional sugar, and top with wax paper. Flatten marshmallows with a rolling pin. Remove top sheet of wax paper, and cut marshmallows with snowflake cutters. Serve in hot cocoa. For Halloween, substitute spooky cutters for a ghostly garnish. The kids can have fun any time of the year!

Nutritional InformationShow More

Servings Per Recipe: 12

  • Amount Per Serving % Daily Value *
  • Calories 244
  • Calories from Fat 58
  • Total Fat 6.5g 10 %
  • Saturated Fat 3.8g 19 %
  • Trans Fat 0.2g 0 %
  • Protein 9.0g 18 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 16mg 5 %
  • Sodium 173mg 7 %
  • Total Carbohydrates 40g 13 %
  • Dietary Fiber 2.7g 11 %
  • Sugars 29g 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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love the idea for the marshmellow cut outs. thanks..

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