Overnight Stuffed Donuts
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
- CHILL TIME
- 8 Hr
- COOK TIME
- 35 Min
Now here's a recipe that's worthy of an extra-special brunch occasion. Our Overnight Stuffed Donuts are kind of like a cross between stuffed French toast and the best bread pudding you've ever tasted. This recipe is sure to start your morning off on a sweet note.
What You'll Need
- 1 (8-ounce) package cream cheese, softened
- 3 tablespoons sugar
- 6 to 8 glazed donuts (depending on size)
- 6 eggs
- 1 1/4 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
What to Do
- Coat a 9- x 13-inch baking dish with cooking spray. In a medium bowl, mix cream cheese and sugar.
- Cut each donut in half and place bottom half in baking dish. Evenly spread cream cheese mixture over donut bottoms. Place remaining donut halves over cream cheese.
- In a large bowl, whisk eggs, milk, vanilla, cinnamon, and salt; evenly pour over donuts. Cover and refrigerate overnight.
- When ready to bake, preheat oven to 350 degrees F.
- Uncover baking dish and bake 35 to 40 minutes, or until firm in center.
Just a Suggestion!
- Our favorite way to serve this dish is with fresh fruit, maple syrup, or a sprinkle of confectioners' sugar!
- Craving something a little lighter? Make our Cookie Cutter Toad-in-the-Hole, our Spinach Feta Scramble, or our Wake up Air Fryer Avocado Boats.
- Let's enjoy more homemade donut recipes! Make our Homemade Jelly Donut Holes, our Old-Fashioned Potato Donuts, or our South of the Border Doughnuts!
If you love these recipes, then you'll love this FREE eCookbook!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
You can count on lots of crispy edges when you make our recipe for Sheet Pan Mac 'n' Cheese! If your regular macaroni and cheese recipe is getting too routine, then you'll love this unique way of making a classic, cheesy, favorite. This is one the whole family will cheer for!