Let's Get Grilling eCookbook
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Here it is: the latest free Mr. Food eCookbook, "Let's Get Grilling!" It's just in time to help you get rid of the boring burger blues.
Yep, right about now, you're probably tired of the "same old, same old" hamburger recipes, and plain grilled hot dogs and chicken breasts. That's okay, 'cause there are more than 36 pages of great grilling recipes and tips here...everything from appetizers (yes, grilled appetizers!) like Clams on the Racks and Hot Greek Dip to side dishes like Homestyle Grilled Veggies, and Onion Chili Burgers and other awesome burger recipes and hot dogs, too.
Plus, you'll get Churrasco Steak and even more mouthwatering steak recipes, Tropical Pork Kebabs, Beer Can Chicken, and Secret Glazed Spareribs, along with winning seafood recipes like Blackened Catfish and Cedar Plank Salmon. Of course, I couldn't forget the desserts! Sure, we grill those, too! Look for my Grilled Banana Split and s'more grilled dessert recipes after that, in addition to tips for maintaining your grill and cooking the perfect burger. What more could you want to make you say..."OOH IT'S SO GOOD!!®"
Included in this 42-page eCookbook:
Grilled Pita Pizza - Bet you never thought of making pizza on the grill, did you? Don't miss this chance to let everybody create their own pita pizza that you grill 'til it's perfectly crunchy and gooey. (Page 6)
Homestyle Grilled Veggies - This easy recipe for grilled veggies is a healthy go-along for any of our summer cookout favorites. Flavorful and light, it's a super way to get the gang to eat their veggies. (Page 10)
Potatoes on a Stick - Want a great potato recipe for the grill? Well, "get on the stick" with these easy skewered potatoes! There's less work and mess when we use the shortcut of canned potatoes, with the end result being spuds that are anything but duds! (Page 11)
Mexican Burgers - Turn your next cookout into a fiesta with these easy Mexican-style burgers! This great burger recipe gets its flavorful pizzazz from the salsa that's mixed in with the ground beef, and the result is a taste bud-tingling surprise! (Page 13)
N.Y. Vendor Hot Dogs - There's nothing like a New York City hot dog topped with the onion sauce you get from vendors at portable pushcarts. And now you can enjoy those mouthwatering flavors at home. (Page 16)
Onion Chili Burgers - Mr. Food shows everyone how to make a backyard burger worthy of the Hamburger Capital of the World: Akron, Ohio. This recipe for juicy onion chili burgers will set your taste buds and your buns afire! (Page 14)
Beer Can Chicken - Saucy and flavorful, this easy recipe for a barbecue classic, Beer Can Chicken, will have everyone raving about this tender and moist grill favorite! If you've never cooked like this before, you have to give it a try. (Page 29)
Barbecued Chicken Stack - Barbecued Chicken Stack turns grilled chicken topped with coleslaw into a flavor-packed combo that stacks up as a homemade barbecued chicken sandwich with plenty of personality and pizzazz. (Page 31)
Grilled Turkey Drumsticks - There's something very satisfying about picking up a whole turkey drumstick and biting into it. Here's how to put smiles on your gang's faces by cooking up big ol' turkey drumsticks in the oven and finishing 'em on the barbecue grill. (Page 33)
For help downloading this eCookbook, please see our guide on how to download eCookbooks.
To view and download the complete collection of Mr. Food eCookbooks, click here.
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