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French Toast in a Mug

(10 Votes)
French Toast in a Mug
SERVES
1
COOK TIME
2 Min

Breakfast on-the-go just got even better with our French Toast in a Mug recipe! In just about two minutes you can have a decadent breakfast that tastes like the perfect cross between french toast and rich bread pudding. Add a drizzle of syrup to take it over the top!

What You'll Need:
  • 2 slices bread, cut into 1/2-inch cubes
  • 1/4 cup milk
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon sugar
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon salt
What To Do:
  1. Coat a 12-ounce microwaveable coffee mug with cooking spray. Place bread cubes in mug and press down lightly.
  2. In a small bowl, whisk milk, egg, vanilla, sugar, cinnamon, and salt. Pour egg mixture over bread cubes and let soak in for 1 minute.
  3. Microwave on high 1 minute, then add 10 seconds at a time till it's set.
Notes
  • We used challah bread for this but feel free to use whatever bread you have on hand.
     
  • Serve with maple syrup or sprinkle with confectioners' sugar.
     
  • There are lots of yummy dishes you can prepare with a mug and a microwave! Try our Chocolate Mug Brownie and our Mexican Coffee Cup Scramble for 2 delicious options!

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Looks great and very easy but where are the nutritionals regarding this recipe.

Hello - We are working as quickly as possible to be able to provide nutritional information for all of our recipes. In the meantime, we suggest entering the ingredients into a calorie counter like myfitnesspal.com. Thank you for your patience, and we'll be sure to let everyone know as soon as nutrition is available on our site.

What a great way to enjoy a serving of bread pudding, without having to make a large pan of it.

This sounds easy and delicious! I will definitely have to give this a try.

This looks really yummy.I am sure my husband and I would enjoy this on a cozy morning in.

looks like an easy and fast breakfast.

I would like to try this soon and some of the other mug recipes as well.

Quick, easy, and satisfying - And, no, my mug was not ruined! I agree that it is more of a bread pudding than a french toast but for a meal that took less than 5 minutes to make I won't be complaining. It was warm and filing. The second time I made this I added no-sugar apricot jam and figs - It was great!

This managed to not only hurt my happiness, but it also struck my liver, gave me a hernia, and showed me the wrath a thousand sunset samurais - making me commit seppuku for my sins. In all seriousness though, this recipe was bland, ruined my mug (even after the cooking spray), and wasted all of my bread. I thought "hey, this can't be that bad given the ratings!" I have never been more wrong in my entire life. Would not make again, or recommend. IF YOU DO DECIDE TO MAKE IT, ADD MORE SUGAR. (Half a bottle of maple syrup is now sadly gone, even after an entire tablespoon of sugar.)

Have To Make That Tomorrow Morning !!!!!!

This is awesome! I agree, it's more bread pudding than french toast. But you know what? That's perfect, because I LOVE bread pudding, and now I don't have to make a whole pan. I used a Ramekin rather than a coffee mug (I just prefer using Ramekins for any "coffee mug" recipes), and it came out amazing. I loved that it is not very sweet. I also simply mixed all the liquid ingredients in the measuring cup I was using to measure the milk, no need to dirty up a separate bowl.

Just wanted to add something. My 6 year old had a horribly sore throat yesterday and refused to eat or drink anything. Well, he gobbled this up and then spent the rest of the day talking about how this bread pudding had made his throat feel better. He requested it again for dinner.

Much to my surprise, this was really good. It's perfect for someone who lives alone. I wouldn't normally fix breakfast for myself but I will make this frequently. I might add some finely chopped pecans next time.

This was dillish! I left out the sugar & drizzeled some syrup on top. I hate making breakfast or eating it. But I'll do this again.

Can't wait to try this : ) I have a recipe for baked french toast casserole that makes way to much for my family. Now I can make just for me : ) And I love those mugs so cute!

Awesome idea! Now, where do I go to get one of those "Ooh it's so good!" mugs? :-)

Thank you! They aren't in stores yet, but be on the lookout 'cause they will be soon! :)

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