Good Luck Pork and Cabbage
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Slow Cookers are super when you're too busy to stand watch over your stovetop. Well, our slow cooker recipe for old world-inspired Good Luck Pork and Cabbage, popular for good fortune in the new year, is sure to make your life in the kitchen easier.
What You'll Need:
- 4 cups shredded cabbage
- 2 apples, coarsely chopped
- 1 small onion, chopped
- 1/2 cup brown sugar
- 1/2 cup apple cider vinegar
- 1/2 cup apple juice
- 1 teaspoon salt, divided
- 1 (3-pound) boneless pork butt bottom roast
- 1/4 teaspoon black pepper
- 1 tablespoon vegetable oil
What To Do:
- In a 5-quart slow cooker, combine cabbage, apples, onion, brown sugar, apple cider vinegar, apple juice, and 1/2 teaspoon salt; mix well.
- Evenly sprinkle roast with remaining salt and the pepper. In a large skillet over high heat, heat oil and brown roast on all sides. Place roast in slow cooker over cabbage mixture.
- Cover and cook on LOW 5 to 6 hours, or until pork reaches 160 degrees on meat thermometer and is fork-tender.
- Feeling lucky? Our Quick Hopping John is the perfect recipe for you!
- Want even more tasty pork recipes? Then check out our free eCookbook, Our Best Pork Recipes: 35 Easy Recipes for Pork Chops, Pork Roasts, and More.
Nutritional InformationShow More
Servings Per Recipe: 6
- Calories 218
- Calories from Fat 61
- Total Fat 6.8g 10 %
- Saturated Fat 1.8g 9 %
- Trans Fat 0.0g 0 %
- Protein 15g 30 %
- Cholesterol 45mg 15 %
- Sodium 451mg 19 %
- Total Carbohydrates 24g 8 %
- Dietary Fiber 2.4g 10 %
- Sugars 20g 0 %
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