Quick & Easy Potato Recipes: 30 Scrumptious Recipes for Breakfast Potatoes, Potato Side Dishes and More
Fast Fried Rice
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Now you can make one of everybody's favorite "Chinese restaurant" dishes in your own kitchen, and it's such a snap!
What You'll Need:
- 4 to 5 tablespoons vegetable oil
- 1 bunch scallions, sliced on an angle, about 1/4 inch thick
- 2 teaspoons curry powder
- 1/4 teaspoon garlic powder
- 2 teaspoons salt
- 8 cups cooked rice
What To Do:
In a large saucepan, heat oil; saute scallions quickly, just until warm. Stir in remaining ingredients; continue cooking just until heated through.
- For color and flavor variety you can add chopped cooked scrambled egg, diced cooked green pepper or broccoli stems, or diced cooked chicken or ham. Enjoy it your own way!
- Complete the meal by making our Egg Drop Soup too!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
This comforting dinner was popular in homes and diners across the country during the '50s and '60s. Our Diner-Style Salisbury Steak is beefy, hearty, and smothered in a flavor-packed mushroom gravy. To serve it the classic way, don't forget the green peas on the side!