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Lemon Dill Butter

Lemon Dill Butter
about 1 cup
5 Min

Flavored butters are great to have on hand for pairing with all kinds of foods. There are so many ways to use them, so why not mix up some fresh-tasting Lemon Dill Butter today?

What You'll Need

  • 2 sticks butter, softened
  • 1 tablespoon fresh lemon juice
  • 3 teaspoons fresh chopped dill
  • 1/8 teaspoon black pepper
  • 1 teaspoon lemon zest (optional)

What to Do

  1. In a small bowl, combine all ingredients.
  2. Serve immediately or cover and chill, then soften a bit before serving.

Serving Suggestions

  • Wake up your taste buds by slathering Lemon Dill Butter on warm corn on the cob.
  • Use a couple of tablespoons to saute seafood or chicken breast strips for a 3-minute scampi.
  • Toss a couple of tablespoons with quick-cooking cheese ravioli, and dinner is ready in no time.

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The best home fries are still the ones made in diners, you know the places that are nicknamed "greasy spoons." There's just something special about the taste of potatoes slung around a sizzling hot grill and mixed with the flavors of eggs and bacon that can't be beat. Wait until you try these - they're a breakfast (or anytime) winner.

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