Seafood Roll Ups
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Treat yourself to something a little out-of-the-ordinary with this yummy-tasting recipe for Seafood Roll Ups. These are great for a weekend lunch at home or for serving when you've got guests over. Everyone is going to love them!
What You'll Need:
- 2 pounds imitation crabmeat, finely chopped
- 1 package (1 ounce) ranch salad dressing mix
- 2 scallions, chopped (about cup)
- 1 can (2.25 ounces) sliced black olives, drained
- 1 cup mayonnaise
- 14 (7-inch) soft flour tortillas
- 1 large tomato, chopped (about 1 cups)
- 1/4 of a head of iceberg lettuce, shredded
What To Do:
- In a large bowl, combine the imitation crabmeat, salad dressing mix, scallions, olives, and mayonnaise; mix well.
- Place 1/3 cup of the mixture in the center of each tortilla. Top with 1 tablespoon of the chopped tomato. Evenly divide the lettuce over the tomato.
- Roll up the tortillas and serve.
Makes 14 tortilla rolls.
Nutritional InformationShow More
Servings Per Recipe: 1
- Calories 0.0
- Calories from Fat 0
- Total Fat 0.0g 0 %
- Saturated Fat 0.0g 0 %
- Trans Fat 0.0g 0 %
- Protein 0.0g 0 %
- Cholesterol 0.0mg 0 %
- Sodium 0.0mg 0 %
- Total Carbohydrates 0.0g 0 %
- Dietary Fiber 0.0g 0 %
- Sugars 0.0g 0 %
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.