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Melted Nacho Supremes

(1 Votes)
Updated November 18, 2017
SERVES
6
COOK TIME
10 Min

No one will be late for the barbecue when they find out Melted Nacho Supremes will be on the grill for starters...NO ONE!!

What You'll Need:
  • 1 (9-ounce) package tortilla chips
  • 1 (2.25-ounce) can sliced black olives, drained
  • 1 (4-ounce) can sliced jalapeno peppers, drained
  • 1 1/2 cups (6 ounces) shredded Cheddar cheese
What To Do:
  1. Preheat grill to medium heat.
     
  2. Place tortilla chips in a 9- x 13-inch disposable aluminum pan. Sprinkle chips with olives, jalapenos, and cheese then cover with aluminum foil. Use a knife to make several small slits in the aluminum foil to allow steam to escape while cooking.
     
  3. Grill 6 to 8 minutes, or until cheese is melted.

 

Note

These are super as is, or you might want to serve them topped with sour cream, guacamole, or salsa.

Nutritional InformationShow More

Servings Per Recipe: 1

  • Amount Per Serving % Daily Value *
  • Calories 0.0
  • Calories from Fat 0
  • Total Fat 0.0 0 %
  • Saturated Fat 0.0 0 %
  • Trans Fat 0.0 0 %
  • Protein 0.0 0 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 0.0 0 %
  • Sodium 0.0 0 %
  • Total Carbohydrates 0.0 0 %
  • Dietary Fiber 0.0 0 %
  • Sugars 0.0 0 %

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I don't BBQ. Can I do these in the oven??

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