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Turkey "Everything"

(1 Votes)
SERVES
4
PREP
5 Min
COOK TIME
30 Min

Got leftover turkey? We've got the perfect recipe to take advantage of it. Our Turkey "Everything" is an all-in-one combo that bakes up as a hearty, creamy comforting casserole.

What You'll Need:
  • 2 cups coarsely chopped cooked turkey
  • 2 cups diced celery
  • 1/2 cup cooked rice
  • 1/2 cup slivered almonds
  • 1/3 cup chopped green bell pepper
  • 2 tablespoons finely chopped onion
  • 2 tablespoons lime juice
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3/4 cup mayonnaise
  • 1/2 cup mushroom soup, undiluted
  • 1/2 cup crushed potato chips
What To Do:
  1. Preheat oven to 350 degrees F. Coat a 1-1/2-quart casserole dish with cooking spray.
     
  2. In a large bowl, combine turkey, celery, rice, almonds, green pepper, onion, lime juice, salt, and black pepper.
     
  3. In a medium bowl, combine mayonnaise and mushroom soup; add to turkey mixture and stir to combine all ingredients. Pour mixture into prepared casserole dish. Top with crushed potato chips.
     
  4. Bake 30 minutes. Serve immediately.
     

Nutritional InformationShow More

Servings Per Recipe: 4

  • Amount Per Serving % Daily Value *
  • Calories 448
  • Calories from Fat 239
  • Total Fat 27g 41 %
  • Saturated Fat 3.6g 18 %
  • Trans Fat 0.0g 0 %
  • Protein 26g 53 %
  • Amount Per Serving % Daily Value *
  • Cholesterol 70mg 23 %
  • Sodium 1,227mg 51 %
  • Total Carbohydrates 28g 9 %
  • Dietary Fiber 3.3g 13 %
  • Sugars 5.4g 0 %

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