Chicken. Beef. Pork. Most of us are used to eating the same kinds of protein at every meal. And while there’s a ton of ways you can cook up the three big players without ever getting bored, there’s always room for even more variety.
We’re talking fish.
Have you ever walked by the seafood department of your local grocery store and checked out the wide variety of fish and shellfish they’ve got? Even better, have you ever dreamed of cooking a flavorful fish, but backed out because you thought it might be too hard to do so? If this is you, then we’ve got good news! Our latest free eCookbook, Gone Fishin’: 45 Easy Fish Recipes for Salmon, Tuna, Shellfish, & More! features a great collection of easy recipes for some of the most popular fish and shellfish.
(If they start calling for a waiter you might have to remind them that they’re not in a restaurant.)
But not every fish entrée has to be an elegant affair. Sometimes, we just want a change-of-pace meal that also meets our quick weeknight dinner needs. That’s when our classic recipes for Mom’s Tuna Noodle Casserole and Southern Fish and Chips come in handy. After all, there’s nothing like a creamy, homemade casserole and crispy, fried fish.
(If bellies could smile, we bet they’d be smiling after one bite of these mouthwatering fish recipes!)
If it’s shellfish you’re after, then you’ll be pleased to find recipes like our Creamy Scallops. You might think this is an adults-only kind of dish, but we’ve found that kids love this buttery and creamy version almost as much as the adults do! Serve over a plate of warm rice or pasta, and you’ll have a dish that’s a winner with everyone.
From salmon to catfish, and crab to clams, our free eCookbook, Gone Fishin’: 45 Easy Fish Recipes for Salmon, Tuna, Shellfish, & More! has something for everyone. We bet you won’t ever walk past the seafood department again! Just take a sneak peek at what we’ve got in store below.
What’s your favorite easy way to enjoy fish and/or shellfish?
Let us know in the comments below!
We’re so excited about our latest FREE eCookbook that we want to offer ten (10) lucky readers a chance to win six (6) cedar planks, perfect for making Cedar Plank Salmon.
All you have to do is let us know what are some of your favorite ways to enjoy fish and/or shellfish in the comments below for a chance to win!
Giveaway Rules: Giveaway is open and offered only to legal residents of the forty-eight (48) continental United States and the District of Columbia. Only one entry per person. Readers must comment on the blog for a chance to be entered. Open from July 3, 2014 at 10am EST to July 10, 2014 at 9: 59am EST. Ten (10) winners will be selected at random using a Random Generator. Winners will be notified on the blog, as well as by email.
EDIT: Giveaway is now CLOSED. We’ve used a Random Generator to choose our winners:
Richard Hinkle, Sr.
Please check your email so we can send you your cedar planks!