I have a dog. His name is Ralph. I like to joke that Ralph is part kangaroo, because seriously, the dog jumps as high as my waist. When there’s food in my hand, I could almost swear that tiny wings sprout from his back, because Ralph will do everything in his power to try and […]
Salad Savoy® in New York + BookExpo America!
Last week, Howard, Amy, and I were in New York attending the BookExpo America where we were able to meet so many of you! It was very exciting and we loved hearing your personal cooking stories. Some of you have been cooking for years, while others were a little scared. (We can change that!)
Real Food. Frozen. + Stouffer’s Coupon Giveaway
Over the years we’ve gotten a lot of questions about frozen food. Things like, “Is it good for you?” or people questioning the quality of the ingredients that are in it. Yes, it’s hard to believe that some people have the misconception that frozen food is something other than simply real food, that’s frozen. So, […]
Hotel Hijinks: St. Patty’s Slow Cookin’
The Mr. Food Test Kitchen team and I traveled to Chicago to attend the International Home + Housewares Show. We also got to share our St. Patty’s Reuben Sliders on WCIU. Read more to find out how I got creative with the cooking!
Behind the Scenes: Millionaire’s Cake
I was so excited about this cake, because not only was it really easy to make but it was actually fun, too! The plus side about being the Test Kitchen chef is I get to try everything I create — and this happened to be one of the most delicious cakes I have ever tasted. […]