If you like late-night pancakes, and a before-bed plate of steaming scrambled eggs and freshly cooked bacon strips, then you, my friend, are a fan of brinner. What is brinner you ask? It’s simple! Brinner is breakfast for dinner, and if you’re anything like me, then brinner is something that happens at least a few […]
Nutella – have you tried the stuff? It’s a chocolate hazelnut spread that’s been around for 50 years. Yep, I had no idea they’d been around that long either, but this past weekend I found out that they’re touring the country to celebrate their anniversary and “spread the happy” with all of their fans. Of […]
Hey guys! If you haven’t already heard, we got some really cool news in the Test Kitchen this week. We were told that our diabetic cookbook, Hello Taste, Goodbye Guilt! was nominated for QVC’s Customer Choice Food Awards 2014! We knew you guys loved our cookbook since it sold out all four times we shared it with […]
To kick off National Dairy Month, web editor Merly thought it’d be great to share an easy and healthy party dip that everyone will enjoy!
Over the years we’ve gotten a lot of questions about frozen food. Things like, “Is it good for you?” or people questioning the quality of the ingredients that are in it. Yes, it’s hard to believe that some people have the misconception that frozen food is something other than simply real food, that’s frozen. So, […]