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Crispy Ranch Breadsticks

MAKES
4 dozen breadsticks
PREP
8 Min
COOK TIME
10 Min

I like to serve these crispy breadsticks with warm spaghetti sauce, but they'd be great with a salad or your favorite dip.

What You'll Need

  • 1 (11-ounce) can refrigerated breadsticks
  • Butter-flavored nonstick cooking spray
  • 1 tablespoon dry Ranch dressing mix

What to Do

  1. Preheat the oven to 375 degrees. Unroll breadsticks. Cut each breadstick in half crosswise, forming 3-1/2-inch pieces; cut each portion in half lengthwise, forming 1/2-inch strips. Place on lightly greased baking sheets. Coat strips with nonstick cooking spray, and sprinkle with dressing mix.
     
  2. Bake 10 to 12 minutes or until lightly browned. Serve with spaghetti sauce.

Notes

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