Drop Brownies
- MAKES
- 4 Dozen
- PREP
- 15 Min
- COOK TIME
- 7 Min
Forget running out to the store to buy a box of brownie mix! These Drop Brownies can be made with just four ingredients you probably have in your pantry right now. They're so chewy, fudgy, and drop-dead delicious, you're gonna want to keep these ingredients on hand all the time.
What You'll Need
- 2 cup semisweet chocolate chips
- 1 (14-ounce) can sweetened condensed milk
- 1/2 cup butter
- 1 cup all-purpose flour
What to Do
- Preheat the oven to 350 degrees. Combine first 3 ingredients in a medium saucepan; cook over low heat, stirring constantly, until melted. Stir in flour.
- Drop dough by rounded teaspoonfuls 2-inches apart onto ungreased baking sheets. Bake 7 minutes. (Cookies will be soft; do not overbake.) Cool on baking sheets 2 minutes; remove to wire racks to cool completely.