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Apple Cinnamon Dump Cake

SERVES
12
COOK TIME
45 Min

Don't have a lot of time to put a fancy cake together? Have you ever tried a dump cake recipe? Our Apple Cinnamon Dump Cake recipe is as easy as 1-2-3 and tastes as yummy as "O-M-G!" Apple Cinnamon goodness, all from the simplicity of a dump cake recipe, means that this apple dump cake is the best thing that's ever happened to your fall dessert list! 

What You'll Need

  • 2 (21-ounce) cans apple pie filling
  • 1 (16.5-ounce) box yellow cake mix
  • 1/2 cup cinnamon chips
  • 1/2 cup chopped walnuts
  • 2 teaspoon ground cinnamon
  • 1/2 cup (1 stick) butter, melted

What to Do

  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Spoon pie filling into baking dish.
  2. In a medium bowl, combine cake mix, cinnamon chips, walnuts, and cinnamon. Sprinkle dry mixture evenly over pie filling, then drizzle with butter.
  3. Bake 45 to 50 minutes, or until golden brown and bubbly. Serve warm or cold.

Notes

  • This Apple Cinnamon Dump Cake tastes even better when it's topped with a scoop of vanilla ice cream or a dollop of whipped cream. Yum!

 

 

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