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Fruitstand Surprise

SERVES
8

There's nothing more refreshing than a fresh fruit salad, especially on a hot day. But the same old fruit salad gets boring after a while. That's why we came up with this topped cantaloupe. It's easy, pretty, and a real Fruitstand Surprise!

What You'll Need

  • 1 (8-ounce) container vanilla yogurt (see Note)
  • 2 teaspoon light brown sugar
  • 1 quart fresh strawberries, washed, hulled, and sliced
  • 2 bananas, peeled and sliced
  • 2 kiwis, peeled and sliced
  • 2 cantaloupes, quartered and seeded
  • 2 tablespoon sliced almonds

What to Do

  1. In a large bowl, combine yogurt and brown sugar; mix well. Add strawberries, bananas, and kiwi; toss to mix well.
     
  2. Place each cantaloupe quarter on a serving plate. Spoon equal amounts of fruit mixture over each and top with sliced almonds. Serve immediately.

Note

Don't limit yourself to just vanilla yogurt. Try cheesecake-flavored yogurt or your other favorite flavor for new fruit salad tastes.

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