Lucky Black Eyed Peas and Ham
- SERVES
- 4
- COOK TIME
- 20 Min
You'll be dishing out luck around the table when you serve your gang these black-eyed peas. Anyone served these delicious Lucky Black Eyed Peas and Ham is certainly a very lucky recipient!
What You'll Need
- 2 tablespoon vegetable oil
- 1 onion, chopped
- 2 (15-ounce) cans black-eyed peas, rinsed and drained
- 3/4 cup chopped cooked ham
- 1/4 cup teriyaki sauce
- 1/2 teaspoon Creole seasoning
- 1 1/4 cup water
- Warm cooked rice
What to Do
- Heat oil in medium saucepan over medium-high. Add chopped onion, and saute 3 minutes.
- Add peas and next 4 ingredients. Bring to boil; reduce heat, and simmer 15 minutes, stirring occasionally.
- Serve over warm cooked rice. Top with chopped tomatoes and sliced green onions, if desired.
Notes
Plan a special New Year's Day celebration with this recipe as the main dish. Don't forget to add some type of "greens" to bring financial rewards. Afterward, have everyone toss their New Year's resolutions and predictions into a basket; then draw at random, and guess who said what.