Pizza Pasta Salad
- SERVES
- 8
- PREP
- 5 Min
Jazzy pepperoni and mozzarella spruce up this pasta salad. If you can't decide between your two Italian favorites tonight, have both with Pizza Pasta Salad!
What You'll Need
- 1 pound bowtie pasta, prepared according to package directions and cooled
- 3 tomatoes, seeded and diced
- 1 (8-ounce) package cheddar cheese, cubed
- 1 (8-ounce) package mozzarella cheese, cubed
- 4 scallions, thinly sliced
- 1 (3-ounce) package sliced pepperoni
- 3/4 cup vegetable oil
- 1/2 cup red wine vinegar
- 1/3 cup grated Parmesan cheese
- 2 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/4 teaspoon black pepper
What to Do
- In a large bowl, combine pasta, tomatoes, cheddar and mozzarella cheeses, scallions, and pepperoni; toss gently.
- In a medium bowl, combine oil, vinegar, Parmesan cheese, oregano, garlic powder, salt, and pepper; mix well. Pour dressing mixture over pasta mixture and toss until evenly coated.
- Serve immediately or cover and chill until ready to serve.