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Piled High Club Sandwiches

SERVES
4

Club sandwiches are a deli classic. Our Piled High Club Sandwiches are chock full of ingredients we love and are sure to please your crowd.

What You'll Need

  • 12 slices white bread, toasted
  • 1/2 cup mayonnaise
  • 1/4 head iceberg lettuce, leaves separated
  • 1/2 pound sliced deli turkey
  • 1 large tomato, cut into 8 slices
  • 8 slices bacon, cooked until crisp
  • 16 toothpicks

What to Do

  1. Spread one side of each piece of toast with mayonnaise. Place 4 slices, mayonnaise side up, on a cutting board.
     
  2. Top each with lettuce, turkey, a second piece of toast, 2 tomato slices, 2 bacon slices, and the remaining toast, mayonnaise side down. Secure each with 4 toothpicks, then slice the sandwiches with two diagonal cuts from corner to corner, in an X.
     
  3. Arrange each sandwich on a plate, with the points of the sandwiches facing out, and serve.
     

Notes

Any bread variety will work, including whole wheat and sourdough, but for the best-looking sandwich wedges, make sure to start with square bread slices.

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