One Dish Veggies
- SERVES
- 6
- COOK TIME
- 40 Min
One-dish cooking means easy clean-up...now that's my type of cooking!
What You'll Need
- 1 can (15 ounces) creamed corn
- 1 package (10 ounces) frozen chopped broccoli, cooked and drained
- 3/4 cup crumbled Ritz-type crackers
- 1 egg
- 1 tablespoon minced onion
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 3 tablespoon melted margarine
What to Do
- Preheat the oven to 350 degree F.
- Combine all the ingredients in a large bowl.
- Pour into a 1 1/2-quart casserole dish that has been coated with nonstick vegetable spray. Bake for 35 minutes until casserole is golden brown and bubbly.
Notes
Try adding 1/2 teaspoon of your favorite spice to "zip" this up try dill, basil, or garlic!