Very Merry Vegetable Medley
- SERVES
- 4
- COOK TIME
- 10 Min
Instead of serving the old ho-hum mushy veggies, you can whip up this colorful sauteed veggie medley. Your gang will applaud you for being so creative. An excellent addition when brightening up your dinner table spread, you'll look like you've hired a pro!
What You'll Need
- 3 tablespoon butter
- 3 bell peppers (1 each red, green, and yellow), cut into thin strips
- 1 onion, thinly sliced
- 1 garlic clove, minced
- 1 large zucchini, cut into thin strips
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
What to Do
- Melt butter in a skillet over medium-high heat.
- Add bell peppers, onion, and garlic and saute 4 to 5 minutes, or until crisp-tender.
- Add remaining ingredients and saute 2 to 3 minutes, or until vegetables are tender. Serve immediately.