Really Loaded Nacho Fries

These Really Loaded Nacho Fries are perfect for any occasion! Whether you serve 'em up as an after-school snack or lay out a tray during the next big game, everyone is sure to love this recipe. They're loaded with flavor and are so much fun to eat!

What You'll Need

  • 1 (22-ounce) package frozen waffle fries
  • 1 pound ground beef
  • 1 (1-ounce) package taco seasoning mix
  • 1 (16-ounce) can refried beans
  • 2 cup (8 ounces) shredded Mexican cheese blend
  • 1 (2-1/4-ounce) can sliced black olives, drained
  • 1 (4-ounce) can chopped green chilies, drained
  • 3/4 cup salsa
  • 1/2 cup sour cream
  • 1 scallion, thinly sliced
  • 2 tablespoon chopped fresh cilantro

What to Do

  1. Preheat oven to 425 degrees F. Coat a baking sheet with cooking spray. Place waffle fries in a single layer on baking sheet. Bake 20 to 25 minutes, or until crispy.
  2. Meanwhile, in a large skillet over medium-high heat, brown ground beef 7 to 10 minutes or until no pink remains, stirring occasionally to crumble. Drain excess liquid. Stir in taco seasoning and refried beans. Cook 3 to 5 additional minutes or until thoroughly heated.
  3. Spoon mixture over fries, then top with cheese, olives, and chilies.
  4. Return to oven 4 to 5 minutes, or until cheese is melted. Remove from oven and top with salsa, sour cream, scallion, and cilantro. Serve immediately.


  • Planning on serving this for the big game? Then, you might be interested in our Winning Game Day Menus. We've got lots of great ideas for you there!


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