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Potatoes, Rice & More

Potatoes and rice and more, oh my! From sweet potato recipes to potato casserole recipes to brown rice recipes to white rice recipes, there's so much to choose from!

Monday's Mashed Potatoes

A cafeteria food-favorite has always been mashed potatoes. Most us have… More

(1 Votes) 50 Min

Oven Roasted Potatoes

Sometimes there's nothing better than an "oldie but goodie." And this side… More

(23 Votes) 50 Min

Mushroom Rice Bake

Mushroom lovers take heart! Our Test Kitchen went all out to create a… More

(37 Votes) 50 Min

Twice Baked Mashed Potatoes

You only need to bake mashed potatoes once, and they're done, right? Nope,… More

(1 Votes) 20 Min

Utah's Best Funeral Potatoes

When you're called upon to comfort someone and need the perfect… More

(60 Votes) 50 Min

Loaded Layered Hash Browns

Our Loaded Layered Hash Browns have everything you could possibly want… More

(23 Votes) 25 Min

Cheesy Onion Potatoes

These home-style potatoes topped with Cheddar cheese bring back memories… More

(12 Votes) 1 Hr

Loaded Baked Potato Casserole

This is a new twist on an old favorite, and we can't get enough. Our… More

(8 Votes) 40 Min

Anytime Fried Rice

You don't have to be serving up a complete Chinese dinner to serve fried… More

(23 Votes) 15 Min

Old-Fashioned Potato Pancakes

Our crispy-on-the-outside, tender-on-the-inside Old-Fashioned Potato… More

(40 Votes) 20 Min


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Herb Crusted Lamb with Mint Sauce

Instead of cooking ham or prime rib for Easter, why not try something new this year? Our Herb-Crusted Lamb with Mint Sauce may look and sound fancy, but it's really easy to do. It's basically a rack of lamb that's coated with herbs and spices before it's roasted to perfection. Just before serving, it's finished off with a mint-wine reduction. The end result is an Easter-worthy main dish that'll impress everyone at the table.

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