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Champion Chili

This will definitely be the grand champion at your dinner table! Our Champion Chili is a hearty, one-pot recipe that's packed with ground beef and veggies. Every bowl will be brimming with all sorts of goodness. 

What You'll Need

  • 3 pound ground beef
  • 2 onions, diced
  • 1 green bell pepper, diced
  • 3 clove garlic, minced
  • 2 (28-ounce) cans crushed tomatoes
  • 1 (8-ounce) can tomato sauce
  • 1/4 cup chili powder
  • 1 tablespoon ground cumin
  • 2 teaspoon salt
  • 1/2 teaspoon black pepper

What to Do

  1. In a large pot over medium-high heat, saute beef, onions, green pepper, and garlic 8 to 10 minutes, stirring occasionally until beef is browned and broken up; drain off liquid. Stir in remaining ingredients and bring to a boil.
     
  2. Cover, reduce heat to low, and cook about 1 hour, stirring occasionally.

Note

  • This will be your go-to chili - it goes great over hot dogs or spaghetti or you can just top it off with your favorite toppings and go to town!

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