Death by Chocolate
Mr. Food Hassle Free Holidays free eCookbook
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No matter what you celebrate at this time of year, the holiday countdown clock is ticking away fast. And we want to make things tasty and hassle-free for you, 'cause no one wants to be stuck in the kitchen during the most festive season of the year.
Included in this 52-page eCookbook:
French Toast Soufflé — If you love French toast for breakfast or brunch, then you'll love this baked version of French toast that turns an ordinary favorite into an easy-to-make souffle! (Page 7)
Parsley Garlic Rolls — Chopped parsley adds a garden-fresh touch to these easy-to-bake rolls that'll do your bread basket proud! Make 'em for any weeknight or for company and you'll be a hero! (Page 24)
Currant Glazed Prime Rib of Beef — This elegant and easy recipe for prime rib shouts company fancy. And with our currant jelly glaze, this spectacular beef dinner is a meal that'll make you feel like a restaurant chef! (Page 26)
Cherry Citrus Glazed Ham — The cherry and citrus-flavored glaze that coats our Cherry-Citrus Glazed Ham is a company-fancy meal that they'll go hog-wild over! And the tasty leftovers will extend the enjoyment! (Page 30)
Holly Crackles — Need a star entry for your holiday cookie platter? Add some holiday cookie cheer with our Holly Crackles. They're bite-sized wreath-shaped cookies that look as good as they taste - and they always disappear in a flash. (Page 35)
Gingerbread House — Have you ever wished you knew how to make a gingerbread house? Now you do! Our easy gingerbread house recipe is no fuss...and sure to create smiles when you're making it and all throughout the holiday season. (Page 38)
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