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RECENT TV RECIPES & VIDEOS

Fri November 07

The Easiest Lasagna Ever

The name says it all! Whether it's a holiday or any ordinary night of the week, you don't need to spend hours making a delicious lasagna when we've got the formula for making The Easiest Lasagna Ever!

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Thu November 06

Caramel Apple Cupcakes

Enjoy the taste of everybody's favorite caramel apples in this no-fuss form that's a cupcake on a stick. With Caramel Apple Cupcakes there's less mess but still lots of fun!

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Wed November 05

Grandma Irma's Red Cabbage

Grandma Irma's Red Cabbage packs a flavorful and crunchy punch. This taste bud-pleasing side dish cooks up easily in a slow cooker, and goes with just about any main dish you want to pair it with!

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Tue November 04

Old Fashioned Pot Roast

We love finding old family recipes that are splattered, tattered, and torn 'cause, as you can imagine, it means they've been used over and over again. Our Old Fashioned Pot Roast is no exception! This recipe's been passed down through generations and… more

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Mon November 03

Deviled Crab Cakes

Our Deviled Crab Cakes are great for folks who love crab cakes, but don't like the high cost of crab meat. They're made with imitation crab meat and baked, not fried, for great flavor that won't challenge your waistline, or your budget!

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Fri October 31

Candy Bar Brownie Trifle

Looking for a tasty new way to use up all the leftover candy you have lying around? Make our Candy Bar Brownie Trifle! This trifle is loaded with some of the most decadent layers ever. It's one of our favorite dessert recipes, and one your whole gang… more

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Thu October 30

One Pot Italian Feast

We think you're gonna love the classic Italian seasonings and spices we use in our One Pot Italian Feast. Plus, the hearty stewed tomatoes, flavorful Italian sausage, and filling pasta noodles makes this a recipe worth feasting on.

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Wed October 29

Cheddar Drop Biscuits

You know what makes a simple biscuit recipe even better? Adding a bit of cheese, of course! This easy recipe for Cheddar Drop Biscuits is a cut above the rest because we've added plenty of warm, melted cheese inside to make 'em better than ever. Try… more

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Tue October 28

"Don't Peek" Chicken

Hey you, no peeking! There's a reason why we call this recipe "Don't Peek" Chicken! It's 'cause keeping the foil tight on this chicken casserole is what makes sure that all the yummy flavors spread throughout. So, resist the urge! (You'll thank us later!) more

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Mon October 27

Cheesy Potato Soup

Do not make this Cheesy Potato Soup unless you're planning on serving it with plenty of crusty bread for dunking. It's so creamy and good, you wouldn't want to leave one drop behind.

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Fri October 24

The Easiest Beef Stew Ever

This recipe doesn't just make The Easiest Beef Stew Ever, it also makes the best beef stew ever. That's 'cause it's made in a slow cooker, which means all you have to do is pour in the stew meat, fresh veggies, and other yummies, and let it do its magic. more

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Thu October 23

French Toast in a Mug

Breakfast on-the-go just got even better with our French Toast in a Mug recipe! In just about two minutes you can have a decadent breakfast that tastes like the perfect cross between french toast and rich bread pudding. Add a drizzle of syrup to take… more

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Wed October 22

Apple Bacon Coleslaw

They say an apple a day keeps the doctor away, but it also adds a whole new twist to one of our long-time favorites! Between the crunch of the cabbage, the tartness of the apple, and the smokiness of the bacon, our Apple Bacon Coleslaw is truly a winner. more

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Tue October 21

Mississippi Mud Pie

This Mississippi Mud Pie is so gooey, rich, and fudgy, we understand why David Venable said, "Dessert just doesn't get any better!" One slice into this brownie in a pie plate, and we bet you'll feel the same!

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Mon October 20

Amish Sausage Balls

This Pennsylvania Dutch recipe for Amish Sausage Balls is so versatile! Whether as a crowd-pleasing appetizer or as a robust main dish, the Amish country flavors come through as loud and clear as the sound of a horse and buggy on a country road.

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Fri October 17

Double Stuffed Potatoes

Calling all potato lovers! Our Double Stuffed Potatoes combine two of your favorite ways of eating this versatile veggie baked and mashed. We fill 'em up with some extra goodies for a side dish that is company-fancy, everyday easy, and taste-buds approved! more

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Thu October 16

Very Ritzy Italian Chicken

When we've got company over, we like to impress them by serving up a meal that looks like we pulled out all the stops. Our Very Ritzy Italian Chicken is dressed up with a creamy sauce before being served atop a bed of spinach fettuccine, making it a… more

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Wed October 15

Meatball Cacciatore

Treat your family to an Italian-style dinner with this easy recipe for Meatball Cacciatore. MaryAnn, who sent us this recipe from Florida, uses frozen meatballs to cut prep and cooking time in half, so her family can get to eating this flavorful dish… more

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Tue October 14

Texas "TNT" Dip

Thanks to a viewer in Texas, we were able to bring Texas TNT Dip to tables across the globe. She promised us it would be dynamite and, oh boy, she sure was right!

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Mon October 13

Cassata Cake

End your Italian feast on a sweet note with our Cassata Cake! The best part? Our cassata cake recipe uses a convenient shortcut, which means you get to enjoy a slice of this delicious Italian specialty in no time!

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Fri October 10

Egg and Cheese Biscuit Bake

Rouse up the gang with a breakfast that's worth waking up for! Our Egg and Cheese Biscuit Bake has layers of fluffy egg, covered with a freshly baked, cheesy biscuit topping that'll get them to rise 'n' shine in no time!

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Thu October 09

Italian Cheese Dumplings

If you're looking to add something new to your Italian menu, then you've gotta make our Italian Cheese Dumplings. This extra cheesy and super easy Italian recipe is a jaw-dropper your guests will love!

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Wed October 08

Pepperoni Garlic Bread

Our freshly made, hot-out-of-the-oven Pepperoni Garlic Bread is the perfect homemade garlic bread to serve with any of your Italian favorites.

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Tue October 07

Minnesota Hot Dish

Our Minnesota Hot Dish is a meat and potato lovers dream! Plus, it's got a serving of good-for-you veggies, too! The best part? This comforting casserole bakes up in under 30 minutes, which makes it the perfect busy weeknight dinner.

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Mon October 06

Apple Fritters

When apple season rolls around we like to celebrate by making Apple Fritters. These sweet and crunchy deep-fried cakes, topped off with confectioners' sugar, are sure to bring back some great Fall memories!

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Fri October 03

Naked Sweet and Sour Chicken

Why order Chinese take-out when you can make your own Sweet and Sour Chicken quicker than it can be delivered?

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Thu October 02

Lone Star Steak and Potatoes

Our Lone Star Steak and Potatoes uses a spice blend that adds a real kick of flavor to this all-in-one dinner dish. This is one hearty meal that'll bring all the cowboys and cowgirls to the dinner table!

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Wed October 01

Pink Ribbon Poke Cake

One great way to help raise awareness for a cause is to host a bake sale. Our Pink Ribbon Poke Cake was created for Breast Cancer Awareness month, and features the signature pink color that reminds us all of our fight against breast cancer.

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Tue September 30

Utah's Best Funeral Potatoes

When you're called upon to comfort someone and need the perfect bring-along dish, we recommend Utah's Best Funeral Potatoes. This hearty, creamy hash brown casserole will surely be appreciated by friends and family. Of course, it's a super side dish… more

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Mon September 29

After School Pizza Puffs

With just a few convenient items from our market refrigerated case, we have the shortcut to some warm and welcoming After School Pizza Puffs. The kids are sure to do their homework with a smile when you serve these up!

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Fri September 26

Sizzling Shrimp Stir Fry

If you like ordering stir fry off the takeout menu, then you're going to love our easy homemade version of Sizzling Shrimp Stir Fry. It's such a cinch to throw together this terrific restaurant-style dish at home you'll never want to order out again!

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Thu September 25

Millionaire's Pie

This pie tastes like a million bucks, which is why we call it Millionaire's Pie! And the pineapple chunks in each slice even look like gold nuggets. A pie that looks as rich as it tastes? We're in!

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*If you are looking for a recipe from a prior week, please use the search bar located at the top of this page.

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