Bacon-Wrapped Jalapeno Poppers

search

Bacon-Wrapped Jalapeno Poppers

Bacon-Wrapped Jalapeno Poppers
MAKES
24
PREP
15 Min
COOK TIME
20 Min

The next time there's a game on and you've got people coming over, make these game day-worthy Bacon-Wrapped Jalapeno Poppers. These jalapeno poppers are stuffed full of cheese and yummy popcorn shrimp. Plus, they're wrapped in everyone's favorite...bacon! Set these out on a platter and, within minutes, they'll be gone!

What You'll Need

  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons chopped chives
  • 3 drops hot sauce (optional)
  • 1/2 (18-ounce) package frozen popcorn shrimp, prepared according to package directions, chopped
  • 12 jalapeno peppers, split in half lengthwise, seeds removed
  • 12 slices bacon, cut in half (24 pieces)

What to Do

  1. Preheat oven to 450 degrees F. Coat baking sheets with cooking spray.
  2. In a medium bowl, combine cream cheese, cheddar cheese, chives, and hot sauce, if desired; mix well. Stir in shrimp.
  3. Firmly press a heaping teaspoonful of shrimp mixture into each pepper. Wrap a piece of bacon around each pepper and place on baking sheet. Bake 20 to 25 minutes or until bacon has cooked through.

Notes

Want to see how it's done step-by-step? Click here to view our blog post!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window