Melon Chiffon Cake
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Melon Chiffon Cake is so light and different, it's a good thing this recipe makes a family-sized cake. They've never heard of melon cake? Even after they taste it they won't believe it! It's that good.
Cooking Time: 50 min
What You'll Need:
What To Do:
This cake is great served plain, but if you want to use a topping, try confectioners' sugar, whipped cream or whipped topping, a Berry Sauce, or a drizzle of Chocolate Sauce.
Quick-mix and instant-rise angel food cake mixes do not produce good results. Use only those mixes requiring at least 5 to 10 minutes whipping time for egg-white mixture.
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