True Blue Potato Salad

SERVES: 6

PREP: 20 Min

Just one taste of our True Blue Potato Salad and you'll be a true-blue fan of this novel twist on traditional potato salad. The richness of distinctive blue cheese turns ordinary into extraordinary!

What You'll Need

1 1/2 to 2 pounds potatoes (2 to 3 large potatoes), cooked and cut into 3/4-inch cubes
1 cup diced celery
1/2 cup sliced scallions (green onions)
1 1/4 cup sour cream
2 tablespoons minced fresh parsley
2 tablespoons white wine vinegar
1/2 teaspoon celery seed
1/2 teaspoon salt
1/4 teaspoon black pepper
3/4 cup (3 ounces) crumbled blue cheese

What to Do

In a large bowl, combine the potato cubes, celery, and scallions; set aside.
In a medium bowl, combine the sour cream, parsley, vinegar, celery seed, salt, and pepper; mix well. Stir in the blue cheese. Pour over the potato mixture and toss lightly. Cover and refrigerate until chilled.

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

khstarr10 1641230

Jun 27, 2014

How about a Real Blue Potato Salad? I love Blue Potatoes. I had a recipe once for a Red,White & Blue Potato Salad for 4th of July. I tried a Sweet potato Salad too w/celery,black olives,parsley,jicama,red onion & chives & mayo. No Egg in that one.Delicious anyway & not the same old thing.