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Use angel food cake, pound cake, iced cake, or a combination! Make trifle whenever you have leftover cake (or even doughnuts or danish!). You can change it every time you make it, by changing the fruit, pudding and, of course, the leftover cake!
Preparation Time: 10 min
What You'll Need:
What To Do:
This is a fancy dessert that's easy to make - and it looks even fancier if you layer it in a trifle dish or other glass bowl, showing off the layers of different colors and ingredients! If you'd like, go ahead and garnish the top with fresh or canned fruit, cookie crumbs, or toasted nuts.
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