(1)

Tropical Chocolate Fondue

Rate This Article

Comment On This Article

If you're looking for a taste of summer this winter, you can't beat Tropical Chocolate Fondue. This dish is ultra-sweet!

Serves: 6

Ingredients
  • 1/2 cup orange juice
  • 1/4 teaspoon coconut extract
  • 1 pint strawberries, washed and hulled
  • 1 pineapple, cut into bite-sized pieces
  • 2 bananas, peeled and cut into bite-sized pieces
  • 2 squares (1-ounce each) unsweetened chocolate
  • 1 can (14-ounces) sweetened condensed milk
  • 1/3 cup mini marshmallows
  • 1 teaspoon instant coffee granules
  • 1 teaspoon hot water
Instructions
  1. In a large bowl, combine the orange juice and coconut extract; mix well. Add the strawberries, pineapple, and bananas; toss gently, cover, and chill for 30 minutes to marinate.
     
  2. In a small saucepan, combine the chocolate, sweetened condensed milk, and marshmallows over low heat, stirring until the chocolate and marshmallows melt and are well combined and smooth.
     
  3. In a small bowl, dissolve the coffee granules in the water. Add to the chocolate mixture, stirring to mix well.
     
  4. To keep the fondue hot, transfer to a fondue pot or a heat-proof serving bowl placed on an electric warming tray; stir occasionally. Serve with the drained marinated fruit for dipping.
Welcome to Mr. Food.com!
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.