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Cranberry Dream Bars

(3 Votes)
SERVES
24
COOK TIME
50 Min
READY IN
50 Min

Creamy Cranberry Dream Bars are a delightful treat. They can be served as a fancy dessert or a simple kids' snack.

What You'll Need:
  • 2 1/2 cups all-purpose flour, divided
  • 3/4 cup confectioners' sugar
  • 1 cup (2 sticks) butter, softened
  • 4 eggs
  • 1 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 (12-ounce) bag or 3 cups fresh cranberries, coarsely chopped
What To Do:
  1. Preheat oven to 350 degrees F.
     
  2. In a large bowl, combine 2 cups flour, the confectioners' sugar, and butter. Mix with a fork or your hands until mixture starts to hold together.
     
  3. Press into bottom of a 10- x 15-inch jelly roll pan. Bake 15 minutes then remove from the oven.
     
  4. Meanwhile, in another large bowl, combine the eggs, granulated sugar, salt, and remaining 1/2 cup flour; mix with a wooden spoon until smooth. Fold in chopped cranberries. Spread mixture over hot crust, and bake 32 to 35 minutes, or until top is light golden.
     
  5. Remove from oven; let cool then cut into bars.
Note

Recipe adapted from and courtesy of the Wisconsin State Cranberry Growers Association

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