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Garlic Cheddar Biscuits

(12 Votes)
MAKES
12
COOK TIME
10 Min
READY IN
10 Min

Getting ready to bake something for your holiday bread basket? Well, our yummy Garlic Cheddar Biscuits are such a cinch to prepare, why would you buy ready-made ones? These warm, freshly made flavorful biscuits will melt in your mouth.

What You'll Need:
  • 2 cups pancake and baking mix
  • 3/4 cup milk
  • 3/4 cup shredded sharp Cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 stick butter, melted
What To Do:
  1. Preheat oven to 450 degrees F.
     
  2. In a medium bowl, stir baking mix, milk, and cheese until a soft dough forms. Drop dough by spoonfuls onto an ungreased baking sheet.
     
  3. Mix garlic powder and butter; brush half the mixture over biscuits.
     
  4. Bake 8 to 10 minutes, or until golden brown. Brush remaining garlic mixture over warm biscuits and serve.
Notes

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