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Easy Beefy Casserole

(7 Votes)
SERVES
4
COOK TIME
45 Min

This homestyle Easy Beefy Casserole will satisfy the hungriest of appetites. Packed with beef, veggies and potatoes with a creamy cheese sauce, it literally shouts "stick-to-your-ribs" goodness.

What You'll Need:
  • 1 pound ground beef
  • 1/4 teaspoon salt
  • 1/2 (16-ounce) package frozen mixed vegetables
  • 1 (10.75-ounce) can cream of chicken soup, undiluted
  • 1 cup (4 ounces) shredded Cheddar cheese
  • 1/2 (32-ounce) package frozen seasoned potato nuggets
What To Do:
  1. Preheat oven to 400 degrees F.
     
  2. Brown ground beef and salt in a skillet over medium heat, stirring until meat crumbles and is no longer pink; drain. Spoon ground beef into a sprayed 2-1/2-quart shallow baking dish.Layer frozen vegetables, soup and cheese over ground beef. Top with frozen potatoes.
     
  3. Bake 30 minutes or until potatoes are golden.
     
Notes

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