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Pina Colada Trifle

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Pina Colada Trifle

The pineapple has always been a welcoming symbol. Our pineapple-packed Pina Colada Trifle is sure to be a welcome and novel dessert, making it one of the best potluck dishes around!

Serves: 8

Chilling Time: 1 hr

What You'll Need:
  • 2 cups milk
  • 1 (4-serving size) package vanilla instant pudding mix
  • 1 (8-ounce) container frozen whipped topping, thawed
  • 1 (9-inch) round angel food cake, cut into 1-inch cubes
  • 1 (20-ounce) can pineapple tidbits, drained
  • 1 cup toasted coconut
  • 8 maraschino cherries
What To Do:
  1. In a medium bowl, combine milk and pudding mix. Using a wire whisk, beat 30 seconds then let stand 2 minutes, or until thickened. Fold in whipped topping.
     
  2. In a trifle dish or glass bowl, layer half each of cake cubes, pudding, pineapple, and coconut. Repeat layers and top with cherries. Cover and chill 1 hour.
Notes

OOH ITS SO GOOD!

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