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Awesome Blueberry Pie

(9 Votes)
SERVES
6
CHILL TIME
4 Hr
COOK TIME
15 Min
READY IN
4 Hr 15 Min

If you've been searching your whole life for an easy blueberry pie recipe that tastes just like the one grandma used to have sitting on her counter, then it's a good thing you found our Awesome Blueberry Pie! This simple pie makes a beautiful addition to any spread, too! But who wants to just look at it? Dig in!

What You'll Need:
  • 1 (9-inch) frozen ready-to-bake pie shell, thawed
  • 1 (4-serving size) package lemon gelatin
  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 3/4 cup ginger ale
  • 3 pints fresh blueberries, washed
What To Do:
  1. Bake pie shell according to package directions; set aside to cool.
     
  2. In a medium saucepan over medium heat, combine remaining ingredients, except 2 pints blueberries. Cook 5 to 7 minutes, or until gelatin mix has dissolved and blueberries have popped and colored mixture blue, stirring frequently. Remove from heat and let cool about 5 minutes.
     
  3. Stir in remaining 2 pints blueberries then spoon into baked pie shell.
     
  4. Chill at least 4 hours, or until set. Serve, or cover and keep chilled until ready to serve.
     
Notes
  • Before serving, top each slice with a dollop of fresh whipped cream and a sprig of fresh mint.
     
  • If you want to bake a perfect pie every time, follow our simple tips!
     
  • Don't forget to try out our recipe for Blueberry Bread Pudding, too!
     
  • Plus, if you enjoyed this easy blueberry pie recipe, be sure to check out our collection of 74 Easy Pie Recipes, Plus 5 Homemade Pie Crusts.

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