Mint Brownie Pie a la Mode
Mint, chocolate, and ice cream form an irresistible trio in this decadent dessert. I guarantee that it'll be a hands-down favorite with your gang.
What You'll Need:
cups dark chocolate chips
2 large eggs, lightly beaten
cup self-rising flour
1 teaspoon vanilla extract
1 cup mint chocolate chips
What To Do:
- Preheat the oven to 350 degrees. Melt sugar and butter in a medium saucepan over medium heat. Remove from heat; stir in dark chocolate chips until melted. Add eggs and flour, stirring until just blended. Stir in vanilla and 1 cup mint chocolate chips. Pour into a greased 9-inch pie plate.
- Bake 28 minutes or until set. (Pie will not test done with a wooden toothpick.) Serve warm with vanilla ice cream and hot fudge sauce. Sprinkle with additional mint chocolate chips before serving.
This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.