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Decadent Chocolate Pudding

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Love is a pretty strong word, but we think it's completely appropriate when we refer to this Decadent Chocolate Pudding! It's love at first bite!

Serves: 8

Cooking Time: 12 min

What You'll Need:
  • 2 cups half-and-half
  • 2 egg yolks, lightly beaten
  • 2 tablespoons sugar
  • 3 1/3 cups (20 ounces) semisweet chocolate chips
  • 3 tablespoons amaretto
  • 2 teaspoons vanilla extract
  • Pinch of salt
  • 1 cup sweetened whipped cream
What To Do:
  1. Combine first 3 ingredients in a heavy saucepan; cook over medium heat, stirring constantly, 12 minutes or until mixture reaches 160 degrees F.
     
  2. Add chocolate chips and next 3 ingredients, stirring until smooth.
     
  3. Spoon into 8 (4-ounce) ramekins or custard cups; cover and chill at least 4 hours. Top each serving with whipped cream. Garnish, if desired, with chocolate shavings.
     
  4. Note: This dense, rich pudding is a chocolate lover's delight. To make it "family friendly," omit the amaretto and substitute 3 tablespoons milk and 1/2 teaspoon almond flavoring.
     

OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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