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Sizzling Shrimp Stir Fry

(4 Votes)
SERVES
2
COOK TIME
10 Min
READY IN
10 Min

When you think about fast food, do you think of shrimp stir fry? It's the best fast food we know of, and it's a cinch to throw together for a terrific restaurant-style meal at home.

What You'll Need:
  • 2 tablespoons vegetable oil
  • 1 clove garlic, minced
  • 1/2 a red bell pepper, cut into thin strips
  • 1/4 pound snow peas, trimmed
  • 1/4 pound sliced fresh mushrooms
  • 1 pound large shrimp, peeled and deveined
  • 1 tablespoon soy sauce
  • 1/4 teaspoon black pepper
  • 1 teaspoon sesame seeds
What To Do:
  1. In a large wok or skillet over high heat, heat oil. Add garlic and saute until tender.
     
  2. Add red pepper, snow peas, and mushrooms, and stir-fry 2 minutes.
     
  3. Add remaining ingredients and stir-fry 2 to 3 minutes, or until shrimp are pink and vegetables are crisp-tender. Serve immediately.
Note

Make it a complete meal by serving over warm cooked rice or fresh spinach for a low-carb option. 

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