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Grab 'n' Go Granola Bars

(10 Votes)
SERVES
12
COOK TIME
30 Min

After you see how easy it is to make these homemade granola bars, you'll never buy a box from the store again! They're loaded with protein and perfect for breakfast on the go or even a midday snack.

What You'll Need:
  • 2 1/2 cups rolled oats
  • 1 cup slivered almonds
  • 3/4 cup chopped walnuts
  • 3/4 cup chopped pecans
  • 1/2 cup roasted sunflower seeds
  • 1 cup raisins
  • 1/2 cup honey
  • 1/2 cup canola oil
  • 2 teaspoons vanilla extract
  • 2/3 cup light brown sugar
What To Do:
  1. Preheat oven to 350 degrees F. Line a rimmed baking sheet with aluminum foil and lightly coat with cooking spray.
  2. In a large bowl, combine oats, almonds, walnuts, pecans, sunflower seeds, and raisins.
  3. In a saucepan over low heat, combine honey, oil, vanilla, and brown sugar; bring to a boil. Remove from heat and pour over nut mixture; stir until evenly coated. Spread mixture evenly on prepared baking sheet.
  4. Bake 20 to 25 minutes, or until browned. While still a little warm, cut into bars, then let cool completely. Store in an airtight container.
Notes

In a hurry but still wanna keep it lighter? Try our Chunky Apple Bran Muffins for a healthier choice!

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I agree with lhill on this one. Great recipe but it isn't that hard to figure up your own nutritional values. I have done it for years for diabetic family member. Relax!

these are awesome, my husband loved them!!! sooo easy too!!!

Please post nutrition value. I made these and added about 1/4 cup of cranberries. When I make again, I will lower temp and/or cook for less than 20 minutes for a softer texture.

re earlier post of too hot an oven....i lowered the temp to between 300 and 325...takes a little longer but they taste so much better and i used cranberries instead of raisins.....

My family truly enjoyed these granola bars! I will make them again with cranberries instead of raisins. My only adjustment will be not to cook them as long because the other batch was a little too crunchy.

I would also like to know nutrition values on all recipes, thank you.

I think I am going to add cranberries. Sounds yummy!!

All the ingredients are listed so I would think you could figure out the nutrition information such as carbs, calories and such if you are concerned about these values. I can't wait to make this, all great ingredients. The only change I will make is substituting organic coconut oil for the canola oil!

I would like to know the nutrition values on this bar. Specifically the Carb count. If there is somewhere to look on the web page I missed it. If you do not have the information you need to include it. Today we are more carb, sugar, and ingredient aware then before.

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