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Good Old American Hamburgers

(1 Votes)
SERVES
4
COOK TIME
15 Min
READY IN
15 Min

Sometimes there's nothing better than a "good ol' American hamburger." In this case, less is best!

What You'll Need:
  • 1 1/4 pound ground beef
  • 1 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1/4 teaspoon onion powder
  • 4 hamburger buns
What To Do:
  1. Preheat grill to medium-high heat.
     
  2. In a medium bowl, combine all ingredients except hamburger buns; mix well.
     
  3. Divide mixture into 4 equal amounts. Make 4 patties and grill them 8 to 12 minutes, or until desired doneness, turning halfway through grilling. Serve on buns.

     
Notes
  • We prefer ground meat with an 80/20 blend, which means 80% lean beef and 20% fat ground in. Yes, fat, because the fat adds moisture and flavor.
     
  • This recipe would go great with a side of Lyonnaise Potatoes!

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