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Mint Julep Brownies

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For a truly sinful dessert experience, serve these bourbon-spiked brownies warm, topped with a dainty scoop or two of mint chocolate chip ice cream. Just remember, ?they're for adults only!

Makes: 2 Dozen

Preparation Time: 15 min

Cooking Time: 25 min

What You'll Need:
  • 1 cup butter
  • 4 (1-ounce) unsweetened chocolate squares
  • 4 large eggs
  • 2 cups sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 tablespoons bourbon (see note)
  • 1 teaspoon peppermint extract
What To Do:
  1. Preheat the oven to 350 degrees. Melt butter and chocolate in a heavy saucepan over low heat, stirring until smooth; cool slightly. Beat eggs at medium speed of an electric beater 2 minutes. Gradually add sugar, beating well. Add the chocolate mixture, flour, and remaining 3 ingredients; beat well. Pour batter into a greased and floured 9- x 13-inch pan.
     
  2. Bake 25 to 30 minutes. Cool completely in pan on a wire rack. Cut into bars.

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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