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Chocolate Mug Brownie

(4 Votes)
SERVES
1
COOK TIME
1 Min
READY IN
1 Min
What You'll Need:
  • 2 tablespoons butter, melted
  • 2 tablespoons water
  • 1/4 teaspoon vanilla extract
  • 1 dash salt
  • 2 tablespoons unsweetened cocoa powder
  • 4 tablespoons sugar
  • 4 tablespoons all-purpose flour
What To Do:
  1. In a microwaveable 12-ounce coffee mug, combine butter, water, vanilla, and salt; whisk well. Add cocoa powder, sugar, and flour, whisking well after each addition.
  2. Microwave 60 to 75 seconds. Center should be slightly molten. Be careful not to overcook.
Notes
  • Serve this with a scoop of coffee ice cream for an extra special treat!
     
  • Looking for another cozy dessert like this brownie in a mug? Then be sure to check out our Italian Cream "Mug" Cakes!

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