Two Step Tuna Casserole

You’re just two steps away from a homestyle Two Step Tuna Casserole that will have your gang running to the table for dinner! Creamy and hearty, this tuna casserole always gets tasty raves.

Serves: 6

Ingredients

• 1 pound rigatoni pasta
• 2 (10-3/4-ounce) cans condensed Cheddar cheese soup
• 2 (12-ounce) cans tuna, drained and flaked
• 1 cup milk
• 1/2 teaspoon black pepper
• 1 (6-ounce) bag potato chips, crushed

Instructions

1. In a soup pot, cook pasta according to package directions; drain and return to pot.
    
2. Add soup, tuna, milk, and pepper; mix well. Cook over medium-high heat 2 to 3 minutes, or until heated through. Sprinkle crushed potato chips over top, and serve as is or as a casserole (see Tips).

Tips

• To serve this as a casserole, just spoon the hot tuna mixture into a casserole dish then top with the crushed potato chips. Grab a trivet and it's table-ready...in minutes!
   
• If you like this recipe then you're gonna love our collection of 11 tasty and quick easy dinner recipes!