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Chocolate-Cherry Cookies

(1 Votes)
2 1/2 Dozen
14 Min

Chocolate and cherries are as natural together as champagne and caviar or peanut butter and jelly. Try these and see or, better yet, taste for yourself!

What You'll Need:
  • 1 (18.25-ounce) package devil's food cake mix
  • 1/4 cup water
  • 1 large egg, lightly beaten
  • 1/4 cup butter, melted
  • 1 (5-ounce) package dried cherries, chopped
  • 2 cups white chocolate chips
  • 1/3 cup chopped pistachios
What To Do:
  1. Preheat oven to 350 degrees F. Coat baking sheets with cooking spray.
  2. In a large bowl, with an electric mixer on medium speed, beat cake mix, water, egg, and butter until smooth. Fold in cherries, white chocolate chips, and pistachios. Drop by heaping teaspoonfuls 2-inches apart onto prepared baking sheets.
  3. Bake 14 minutes, or until set. Remove to wire racks to cool.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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Expensive to make and not worth it. 2 cups of chips - way too much. Dough wouldn't hold chips together. Impossible to "drop" onto sheets, I put on disposable gloves and rolled dough into balls. Final deciding factor in the one star rating, very little flavor! Could not taste the cherries at all. Usually love Mr. Food recipes, but this one was a bust, won't be making these again.


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